The University of Queensland

Avocado Tissue-Culture: From Lab-to-Orchard (2017–2021)

Grant type:

Queensland Government Advance Queensland Innovation Partnerships

Researchers:

• 

  Professor Neena Mitter

  Centre Director, Horticultural Sci
  

  Centre for Horticultural Science

  Queensland Alliance for Agriculture and Food Innovation

• 

  Professor Bernard Carroll

  Professor
  

  School of Chemistry and Molecular Biosciences

  Faculty of Science

• 

  Professor Christine Beveridge

  UQ Laureate Fellow
  

  School of Agriculture and Food Sustainability

  Faculty of Science

Funded by:

Queensland Government Department of Science, Information Technology and Innovation