Dr Robert Hoelzle

Postdoctoral Research Fellow

School of Chemistry and Molecular Biosciences
Faculty of Science
r.hoelzle@uq.edu.au
+61 7 336 54957

Overview

Qualifications

  • Doctor of Philosophy, The University of Queensland

Publications

  • Woodcroft, Ben J., Singleton, Caitlin M., Boyd, Joel A., Evans, Paul N., Emerson, Joanne B., Zayed, Ahmed A. F., Hoelzle, Robert D., Lamberton, Timothy O., McCalley, Carmody K., Hodgkins, Suzanne B., Wilson, Rachel M., Purvine, Samuel O., Nicora, Carrie D., Li, Changsheng, Frolking, Steve, Chanton, Jeffrey P., Crill, Patrick M., Saleska, Scott R., Rich, Virginia I. and Tyson, Gene W. (2018) Genome-centric view of carbon processing in thawing permafrost. Nature, 560 7716: 49-54. doi:10.1038/s41586-018-0338-1

  • Hoelzle, Robert Donald (2017). Metabolic mechanisms and regulation of mixed culture fermentation PhD Thesis, School of Chemical Engineering, The University of Queensland. doi:10.14264/uql.2017.376

  • Mohd-Zaki, Zuhaida , Bastidas-Oyanedel, Juan R. , Lu, Yang, Hoelzle, Robert, Pratt, Steven, Slater, Frances and Batstone, Damien J. (2016) Influence of pH Regulation Mode in Glucose Fermentation on Product Selection and Process Stability. Microorganisms, 4 1: 2. doi:10.3390/microorganisms4010002

View all Publications

Publications

Journal Article

  • Woodcroft, Ben J., Singleton, Caitlin M., Boyd, Joel A., Evans, Paul N., Emerson, Joanne B., Zayed, Ahmed A. F., Hoelzle, Robert D., Lamberton, Timothy O., McCalley, Carmody K., Hodgkins, Suzanne B., Wilson, Rachel M., Purvine, Samuel O., Nicora, Carrie D., Li, Changsheng, Frolking, Steve, Chanton, Jeffrey P., Crill, Patrick M., Saleska, Scott R., Rich, Virginia I. and Tyson, Gene W. (2018) Genome-centric view of carbon processing in thawing permafrost. Nature, 560 7716: 49-54. doi:10.1038/s41586-018-0338-1

  • Mohd-Zaki, Zuhaida , Bastidas-Oyanedel, Juan R. , Lu, Yang, Hoelzle, Robert, Pratt, Steven, Slater, Frances and Batstone, Damien J. (2016) Influence of pH Regulation Mode in Glucose Fermentation on Product Selection and Process Stability. Microorganisms, 4 1: 2. doi:10.3390/microorganisms4010002

  • Hoelzle, Robert D., Virdis, Bernardino and Batstone, Damien J. (2014) Regulation Mechanisms in Mixed and Pure Culture Microbial Fermentation. Biotechnology and Bioengineering, 111 11: 2139-2154. doi:10.1002/bit.25321

Other Outputs