Dr Bruce D'Arcy

Senior Lect. in Food Chemistry

School of Agriculture and Food Sciences
Faculty of Science

Adjunct Senior Fellow

School of Agriculture and Food Sciences
Faculty of Science

Adjunct Senior Fellow

Centre for Nutrition and Food Sciences
Queensland Alliance for Agriculture and Food Innovation
b.darcy@uq.edu.au
+61 7 334 69190
+61 7 54601 314

Overview

Qualifications

  • PhD, University of New England
  • Master of Science, The University of Queensland
  • Bachelor of Applied Science, CIAE

Publications

View all Publications

Supervision

View all Supervision

Publications

Book

Book Chapter

  • Bevan-Smith, Bronwyn, Keogh, Jayne and D'arcy, Bruce (2012). Determining the support needs of casual academic staff at the frontline. In Fran Beaton and Amanda Gilbert (Ed.), Developing effective part-time teachers in higher education: new approaches to professional development (pp. 34-44) Abingdon, Oxon, United Kingdom: Routledge. doi:10.4324/9780203084953

  • Sopade, P. A., Bhandari, B. R., D'Arcy, B. R., Halley, P. J. and Caffin, N. A. (2002). A study of vitrification of Australian honeys at different moisture contents. In Harry Levine (Ed.), Amorphous Food and Pharmacentical Systems 1st ed. (pp. 168-183) UK: Royal Society of Chemistry.

Journal Article

Conference Publication

  • Tan, E. T. T., Al Jassim, R. A. M., Fletcher, M. T. and D'Arcy, B. R. (2015). In vitro degradation of hepatotoxic indospicine in indigofera spicata by camel foregut fluid. In: G. Konuspayeva, Proceedings of 4th Conference of ISOCARD «Silk Road Camel: Main Stake For Sustainable Development. International Conference of ISOCARD, Almaty, Kazakhstan, (147-149). 8-12 June 2015.

  • Low, Dorrain, Williams, Barbara, Netzel, Gabi, Netzel, Michael, D'Arcy, Bruce and Gidley, Michael (2014). Polyphenol fermentation and metabolism in vitro. In: Polyphenols Communications 2014. ICP2014 Proceedings. ICP2014: XXVIIth International Conference on Polyphenols & The 8th Tannin Conference, Nagoya, Japan, (375-376). 2-6 September, 2014.

  • Rodger, S., Ong.S., White, M. and D’Arcy, B. (2012). Sensory issues and mealtime eating behaviours in children with asperger syndrome and typically developing children. In: Queensland State Conference: Navigating Change in an Ocean of Opportunity, Cairns, QLD, Australia, (). 13-15 September 2012.

  • Hoerudin, Hoerudin, Mikkelsen, Deirdre, D'Arcy, Bruce and Gidley, Mike (2011). Characteristics and microstructural changes of fruits and vegetables after human mastication. In: 1st Australian Food Science Summer School 2011, St Lucia, Brisbane, Australia, (). 9-11 February 2011.

  • Wang, D. J., Turner, M. S., D'Arcy, B. R., Williams, B. A. and Ferruzi, M. G. (2010). Changes in pig ileal bacterial numbers upon exposure to grape seed extract. In: Proceedings of the Nutrition Society of Australia (2010) 34. Nutrition Society of Australia 34th Annual Scientific Meeting (NSA2010), Perth, Australia, (105-105). 30 November - 3 December 2010.

  • Wang, Dongjie, D'Arcy, Bruce, Willilams, Barbara and Ferruzi, Mario (2010). Is in vitro fermentation of starch by porcine ileal and fecal microflora altered by the presence of grapeseed extract?. In: 2010 Institute of Food Technologists Annual Meeting and Food Expo, Chicago, IL, United States, (). 17-20 July 2010.

  • Wang, Dongjie, Ng, Y.X., Williams, Barbara, Ferruzzi, M. G. and D'Arcy, Bruce (2009). Compared to wine, grape seed extract significantly increased the gas production of pig small intestine microbiota in vitro. In: Proceedings of Thirty-Third Annual Scientific Meeting. The Nutrition Society of Australia & Nutration Society of Newzealand, 2009 Joint Annual Scientific Meeting, Newcastle, Australia, (114-114). 8-11 December 2009.

  • Wang, D. J., Williams, B. A., Ferruzzi, M. G. and D'Arcy, B. (2009). Grape seed extract metabolites found after fermentation by pig ileal microbiota. In: Moyez Jiwa, The Proceedings of the Nutrition Society of Australia. Thirty-Third Annual Scientific Meeting: Joint Annual Scientific Meeting of the Nutrition Society of Australia & the Nutrition Society of New Zealand. Newcastle 2009: Nutrition Society of Australia 33rd Annual Scientific Meeting. Joint Annual Scientific Meeting (ASM) of the Nutrition Society of Australia (NSA) & The Nutrition Society of New Zealand (NSNZ): Nutrition in the 21st Century, Newcastle, NSW, Australia, (73-73). 8-11 December 2009. doi:10.4066/AMJ.2010.207

  • Epriliati, I., D'Arcy, B. R. and Gidley, M. J. (2008). Responses of Caco-2 cell monolayers during in vitro transport of single compounds and multiple components from fruit digests. In: 2nd Congress of the International Society of Nutrigenetics/Nutrigenomics (ISNN), Geneva, Switzerland, (286-286). 6-8 October 2008.

  • Epriliati, I., D'Arcy, B. R. and Gidley, M. J. (2006). Chewing and caco-2 cells as part of an in-vitro human digestive model. In: M. Wahlqvist, Asia Pacific Journal of Clinical Nutrition: Proceedings of the Nutrition Society of Australia. Thirtieth Annual Scientific Meeting of the Nutrition Society of Australia, Sydney, (S119-S119). 29 November - 2 December 2006.

  • Zalifah, M. K., D'Arcy, B., Caffin, N. A. and Gidley, M. J. (2006). Does food architecture have an effect on perceived satiety?. In: M. Wahlqvist, Asia Pacific Journal of Clinical Nutrition: Proceedings of the Nutrition Society of Australia. Thirtieth Annual Scientific Meeting of the Nutrition Society of Australia, Sydney, N.S.W., (S141-S141). 29 November - 2 December 2006.

  • Kasim, Z. M., Greenway, D. R., Caffin, N. A., D'Arcy, B. R. and Gidley, M. (2006). Labelled magnitude scale for perceived satiety - a tool for diverse populations. In: M. Wahlqvist, Asia Pacific Journal of Clinical Nutrition: Proceedings of the Nutrition Society of Australia. Thirtieth Annual Scientific Meeting of the Nutrition Society of Australia, Sydney, N.S.W., (S140-S140). 29 November - 2 December 2006.

  • D'Arcy, B. R., Greenway, D., Elliott, A. and Kravchuk, O. (2005). Enhancing students' statistical skills within non-statistical disciplines. In: Proceedings of the Teaching Undergraduate Mathematics and Statistics conference, Delta'05. Teaching Undergraduate Mathematics and Statistics Conference, Fraser Island, QLD, Australia, (). 22–26 November 2005.

  • Kravchuk, O., D'Arcy, B. R., Greenway, D. R. and Elliott, A. J. (2005). Enhancing undergraduate statistical skills within non-staistical disciplines. In: M. Bulmer, H. MacGillivray and C. Varsavsky, Proceedings Kingfisher Delta'05. 5th Southern Hemisphere Conference on Undergraduate Maths & Stats T&L, Fraser Island, Qld, (185-190). 22-26 November, 2005.

  • Sopade, PA, Bhandari, B, D'Arcy, B, Halley, P and Caffin, N (2002). A study of vitrification of Australian honeys at different moisture contents. In: AMORPHOUS FOOD AND PHARMACEUTICAL SYSTEMS. Conference on the Amorphous State - A Critical Review, CAMBRIDGE ENGLAND, (169-183). MAY 15-17, 2001. doi:10.1039/9781847550118-00169

  • Yao, L., Caffin, N. A. and D'Arcy, B. R. (2002). Flavonoids in Australian tea. In: M. Wahlqvist and A. Okada, Proceedings of the Nutrition Society of Australia (2002), Volume 26 - Asia Pacific Journal of Clinical Nutrition. Nutrition Society of Australia, Woolongon, NSW, (5252-5252). 1-4 December, 2002. doi:10.1046/j.1440-6047.11.s5.3.x

  • Rintoul, G., D'arcy, B. R., Sancho, T. M. and Garson, M. J. (2000). Authentication of unifloral heath (Banksia ericafolia) honey by chemically fingerprinting natural volatiles. In: Abstracts 33rd Annual AIFST Convention. 33rd Annual Conv of Aust Instit of Food Science & Techn, Brisbane, Brisbane Convention Centre, (58). 20-23 August, 2000.

  • Hay, T., Lanari, M. C., Beilkem, S. L. and D'Arcy, B. R. (2000). Is warmed-over flavour (WOF) in cooked pork affected by the combination of fat type and metal ion concentration in pig diets?. In: Program & Abstracts: 33rd Annual AIFST Convention. 33rd Annual Convention of Aust Inst of Food Science & Tech, Brisbane, Brisbane Convention Centre, (28). 20-23 August 2000.

  • Lee, M., D'Arcy, B. R. and Myler, S. (2000). Packaging of case ready shaved leg ham for Australian delicatessen markets. In: Program & Abstracts: 33rd Annual AIFST Convention. 33rd Annual Convention of Aust Inst of Food Science & Tech, Brisbane, Brisbane Convention Centre, (50). 20-23 August 2000.

  • Wansri, R., Mason, R. L., D'Arcy, B. R. and Nottingham, S. M. (2000). Pecan maturation studies. In: Abstracts 33rd Annual AIFST Convention. 33rd Annual Conv of Aust Instit of Food Science & Techn, Brisbane, Brisbane Convention Centre, (59). 20-23 August, 2000.

  • Yao, L., Caffin, N. A., D'Arcy, B. R., Xu, Y., Wansri, R. and Liu, X. (2000). Phenolic compounds in tea from Australian markets. In: Programme & Abstracts: 33rd Annual AIFST Convention. 33rd Annual Convention of Aust Inst of Food Science & Tech, Brisbane, Brisbane Convention Centre, (41). 20-23 August 2000.

  • Yao, L., D'Arcy, B. R., Caffin, N. A., Liu, X., Wansri, R. and Xu, Y. (2000). Quality aspects of teas from Australian markets. In: Abstracts 33rd Annual AIFST Convention. 33rd Annual Conv of Aust Instit of Food Science & Tech, Brisbane, Brisbane Convention Centre, (60). 20-23 August, 2000.

  • Mossel, B., D'Arcy, B. R., David, C. and Wallace, R. (2000). Quality parameters and non-peroxide antimicrobial properties of unifloral Australian honeys. In: Abstracts 33rd Annual AIFST Convention. 33rd Annual Convention of Australian Institute of Food Science & Technology, Brisbane, Brisbane Convention Centre, (40). 20-23 August, 2000.

  • Mossel, B. L., Bhandari, B. R., D'Arcy, B. R. and Caffin, N. A. (2000). Rheology of some unifloral Australian honeys. In: Abstracts 33rd Annual AIFST Convention. 33rd Annual AIFST Convention, Brisbane, Brisbane Convention Centre, (58). 20-23 August, 2000.

  • Perkins, M., Deeth, H. C. and D'Arcy, B. R. (2000). Solid-phase microextraction of stale flavour volatiles from UHT milk. In: Abstracts 33rd Annual AIFST Convention. 33rd Annual Conv of Aust Instit of Food Science & Techn, Brisbane, Brisbane Convention Centre, (26). 20-23 August, 2000.

  • Sopade, P., Bhandari, B. R., Halley, P. J., D'Arcy, B. and Caffin, N. A. (2000). The Study of Glass Transition in selected Australian honeys. In: Abstracts 33rd Annual AIFST Convention. 33rd Annual Convention of the Australian Institute of Food Science & Technology, Brisbane, (36). 20-23 August, 2000.

  • Netiwaranon, S., Mason, R. and D'Arcy, B. R. (2000). Volatile constituents in macadamia nuts. In: Abstracts: 33rd Annual AIFST Convention. 33rd Annual Convention of Australian Institute of Food Science & Technology, Brisbane, Australia, (26-26). 20-23 August, 2000.

  • Yao, L., D'Arcy, B. R., Caffin, N. A. and Raymont, K. G. (1999). A preliminary study of flavonoids of Australian unifloral yapunyah (Eucalyptus ochropholia) honey. In: Proceedings of Apimondia '99 International Federation of Beekeepers' Association Congress XXXVI. Apimondia '99 International Federation of Beekeepers' Association Congress XXXVI, Vancouver Convention Cen., Vancouver, Canada, (234-235). 12-17 September 1999.

  • D'Arcy, B. R., Rintoul, G. B., Krebbers, B. and Garson, M. J. (1999). Authentication of Australian unifloral honeys using chemical fingerprinting of volatile substances. In: 10th World Congress of Food Science and Technology - Abstracts. 10th World Congress of Food Science and Technology, Sydney Convention Cen., Sydney, (116-117). 3-8 October 1999.

  • Rintoul, G. B., D'Arcy, B. R. and Garson, M. J. (1999). Authentication of unifloral Australian yapunyah (Eucalyptus ochrophloia) honey by chemically fingerprinting natural volatiles. In: Proceedings of. Apimondia '99 International Federation of Beekeepers' Association Congress XXXVI, Vancouver Convention Cen., Vancouver, Canada, (272). 12-17 September 1999.

  • D'Arcy, B. R., Krebbers, B. and Rintoul, G. B. (1999). Chemical authentication of a species-specific unifloral honey using chemical fingerprinting of natural volatiles: Australian leatherwood honey. In: Proceedings of Apimondia '99 International Federation of Beekeepers' Association Congress XXXVI. Apimondia '99 International Federation of Beekeepers' Association Congress XXXVI, Vancouver Convention Cen., Vancouver, Canada, (272). 12-17 September 1999.

  • Yao, L., D'Arcy, B. R., Caffin, N. A. and Raymont, K. G. (1999). Flavonoids in Australian honey. In: 10th World Congress of Food Science and Technology - Abstracts. 10th World Congress of Food Science and Technology, Sydney Convention Cen., Sydney, (117). 3-8 October 1999.

  • Rintoul, G. B., D'Arcy, B. R. and Garson, M. J. (1999). Headspace solid-phase microextraction analysis of volatile components of spotted gum (Eucalyptus maculata) honey. In: P.Iles and E. Knox, Proceedings of the Australian International Symposium on Analytical Science. Australian International Symposium on Analytical Science, Melbourne Convention Cen., Melbourne, (252). 4-9 July 1999.

  • Mossel, B. L., De Jong, A., D'Arcy, B. R., Wallace, R. and Davis, C. (1999). Jelly bush (Leptospermum polygalifolium) and other Australian honeys as potential antimicrobial agents against foodborne pathogens and spoilage microflora. In: Abstracts of 10th World Congress of Food Science and Technology. 10th World Congress of Food Science & Technology, Sydney Convention Cen., (59). 3-8 October 1999.

  • Mossel, B. L., D'Arcy, B. R., Davis, C. and Wallace, R. (1999). Quality parameters and non-peroxide antimicrobial properties of unifloral Australian honeys. In: Proceedings of Apimondia '99 International Federation of Beekeepers' Association Congress XXXVI. Apimondia '99 International Federation of Beekeepers' Association Congress XXXVI, Vancouver Convention Cen., Vancouver, Canada, (224). 12-17 September 1999.

  • Mossel, B. L., Bhandari, B. R., D'Arcy, B. R. and Caffin, N. A. (1999). Rheology of some unifloral Australian honeys. In: Proceedings of Apimondia '99 International Federation of Beekeepers' Association Congress XXXVI. Apimondia '99 International Federation of Beekeepers' Association Congress XXXVI, Vancouver Convention Cen., Vancouver, Canada, (272). 12-17 September 1999.

  • Rintoul, G. B., D'Arcy, B. R. and Garson, M. J. (1999). Volatile components of grey iron bark (Eucalyptus paniculata) honey. In: 10th World Congress of Food Science and Technology - Abstracts. 10th World Congress of Food Science and Technology, Sydney Convention Cen., Sydney, (117). 3-8 October 1999.

Grants (Administered at UQ)

PhD and MPhil Supervision

Current Supervision

  • Doctor Philosophy — Principal Advisor

Completed Supervision