Comparison of the traditional and artificial red meat production systems (2018–2020)

Grant type:
Meat & Livestock Australia
Researchers:
  • Senior Lecturer
    School of Business
    Faculty of Business, Economics and Law
  • Research Fellow (System Dynamics)
    School of Business
    Faculty of Business, Economics and Law
    Affiliate Professional Staff
    Mater Research Institute-UQ
    Faculty of Medicine
Funded by:
Meat & Livestock Australia