Journal Article: Solid-state fermented plant protein sources in the diets of broiler chickens: A review
Olukomaiya, Oladapo, Fernando, Chrishanthi, Mereddy, Ram, Li, Xiuhua and Sultanbawa, Yasmina (2019) Solid-state fermented plant protein sources in the diets of broiler chickens: A review. Animal Nutrition, . doi:10.1016/j.aninu.2019.05.005
Conference Publication: Nutritional analysis of solid-state fermented canola meal (an improved protein source for broilers)
Olukomaiya, Oladapo, Fernando, Chrishanthi, Mereddy, Ram, Li, Xiuhua and Sultanbawa, Yasmina (2019). Nutritional analysis of solid-state fermented canola meal (an improved protein source for broilers). In: Proceedings of the 22nd European Symposium on Poultry Nutrition. 22nd European Symposium on Poultry Nutrition, Gdansk, Poland, (167-167). 10-13 June 2019.
Conference Publication: Calcium and phosphorus metabolism and nutrition of poultry: are current diets formulated in excess?
Li, X., Zhang, D. and Bryden, W. L. (2017) Calcium and phosphorus metabolism and nutrition of poultry: are current diets formulated in excess?. Animal Production Science, 57 11: 2304-2310. doi:10.1071/AN17389
Improved broiler phosphorus utilization and transporter gene expression
(2015–2018) Rural Industries Research & Development Corporation
(2013–2018) ARC Linkage Projects
(2012–2016) Australian Egg Corporation Limited
PHOSPHORUS REQUIREMENT OF LAYING HENS FED DIETS WITH AND WITHOUT PHYTASE
(2014) Master Philosophy
Efficacy of probiotics and other feed additives to improve broiler performance and gut health.
Doctor Philosophy
Processing and dietary enzyme application to increase protein digestibility and gut health of poultry
Doctor Philosophy
A review of the nutritive value of sorghum for broilers : The potential for using hydroponics
Bryden, W. L., Selle, P. H., Cadogan, D. J., Li, X., Muller, N.D., Jordan, D. R., Gidley, M. J. and Hamilton, W. D. A review of the nutritive value of sorghum for broilers : The potential for using hydroponics. Barton, A.C.T., Australia: RIRDC, 2009.
Ileal digestible amino acid values in feedstuffs for poultry
Bryden, W. L., Li, X., Ravindran, G., Hew, LI and Ravindran, V. Ileal digestible amino acid values in feedstuffs for poultry. Barton, A.C.T. Australia: RIRDC, 2009.
Solid-state fermented plant protein sources in the diets of broiler chickens: A review
Olukomaiya, Oladapo, Fernando, Chrishanthi, Mereddy, Ram, Li, Xiuhua and Sultanbawa, Yasmina (2019) Solid-state fermented plant protein sources in the diets of broiler chickens: A review. Animal Nutrition, . doi:10.1016/j.aninu.2019.05.005
Noble, Glenys K., Li, Xiuhua, Zhang, Dagong and Sillence, Martin N. (2016) Randomised clinical trial on the effect of a single oral administration of L-tryptophan, at three dose rates, on reaction speed, plasma concentration and haemolysis in horses. Veterinary Journal, 213 84-86. doi:10.1016/j.tvjl.2016.05.003
Li, Xiuhua, Zhang, Dagong, Yang, Tsung Y. and Bryden, Wayne L. (2016) Phosphorus bioavailability: a key aspect for conserving this critical animal feed resource with reference to broiler nutrition. Agriculture, 6 2: 25. doi:10.3390/agriculture6020025
Soluble arabinoxylan alters digesta flow and protein digestion of red meat-containing diets in pigs
Zhang, Dagong, Williams, Barbara A., Mikkelsen, Deirdre, Li, Xiuhua, Keates, Helen L., Lisle, Allan T., Collins, Helen M., Fincher, Geoffrey B., Bird, Anthony R., Topping, David L., Gidley, Michael J. and Bryden, Wayne L. (2015) Soluble arabinoxylan alters digesta flow and protein digestion of red meat-containing diets in pigs. Nutrition, 31 9: 1141-1147. doi:10.1016/j.nut.2015.03.006
Do fecal odors from native and non-native predators cause a habitat shift among macropods?
Cox, Tarnya E., Murray, Peter J., Bengsen, Andrew J., Hall, Graham P. and Li, Xiuhua (2015) Do fecal odors from native and non-native predators cause a habitat shift among macropods?. Wildlife Society Bulletin, 39 1: 159-164. doi:10.1002/wsb.509
A retrospective study of vase life determinants for cut Acacia holosericea foliage
Rafdi, Husni Hayati Mohd., Joyce, Daryl C., Lisle, Allan, Li, Xiuhua, Irving, Donald E. and Gupta, Madan (2014) A retrospective study of vase life determinants for cut Acacia holosericea foliage. Scientia Horticulturae, 180 254-261. doi:10.1016/j.scienta.2014.10.020
Manipulating resource use by goats with predator fecal odors
Cox, Tarnya E., Murray, Peter J., Hall, Graham P. and Li, Xiuhua (2012) Manipulating resource use by goats with predator fecal odors. Wildlife Society Bulletin, 36 4: 802-806. doi:10.1002/wsb.215
Li, X, Ison, R. L., Kellaway, R. C., Stimson, C., Annison, G. and Joyce, D. C. (2011) Agronomic characteristics of annual Trifolium legumes and nutritive values as predicted by near-infrared reflectance (NIR) spectroscopy. Crop & Pasture Science, 62 12: 1078-1087. doi:10.1071/CP10158
Pest responses to odors from predators fed a diet of target species conspecifics and heterospecifics
COX, Tarnya E., MURRAY, Peter J., HALL, Graham P. and LI, Xiuhua (2010) Pest responses to odors from predators fed a diet of target species conspecifics and heterospecifics. The Journal of Wildlife Management, 74 8: 1737-1744. doi:10.2193/2009-410
Amino acid digestibility and poultry feed formulation: expression, limitations and application
Bryden, Wayne L. and Li, Xiuhua (2010) Amino acid digestibility and poultry feed formulation: expression, limitations and application. Revista Brasileira de Zootecnia, 39 Supp. 1: 279-287. doi:10.1590/S1516-35982010001300031
Implications of sorghum in broiler chicken nutrition
Selle, P. H., Cadogan, D. J., Li, X. and Bryden, W. L. (2010) Implications of sorghum in broiler chicken nutrition. Animal Feed Science and Technology, 156 3-4: 57-74. doi:10.1016/j.anifeedsci.2010.01.004
Pillai-Mcgarry, Usha P.P., Vegragathipillai, Manoharan, Lisle, Allan, Li, Xiuhua and Bryden, Wayne L. (2009) Phytase supplemented poultry diets affect soluble phosphorus and nitrogen in manure and manure-amended soil. Journal of Environmental Quality, 38 4: 1700-1708. doi:10.2134/jeq2008.0236
Noble, G. K., Brockwell, Y. M., Munn, K. J., Harris, P. A., Davidson, H. R. B., Li, X., Zhang, D. and Sillence, M. N. (2008) Effects of a commercial dose of L-tryptophan on plasma tryptophan concentrations and behaviour in horses. Equine Veterinary Journal, 40 1: 51-56. doi:10.2746/042516407X238503
Apparent ileal digestibility of amino acids in feed ingredients determined with broilers and layers
Huang, Kim H., Ravindran, Velmurugu, Li, Xiuhua, Ravindran, Ganesharanee and Bryden, Wayne L. (2007) Apparent ileal digestibility of amino acids in feed ingredients determined with broilers and layers. Journal of the Science of Food and Agriculture, 87 1: 47-53. doi:10.1002/jsfa.2667
Li, X.H., Higgins, T.J.V. and Bryden, W.L. (2006) Biological response of broiler chickens fed peas (Pisum sativum L.) expressing the bean (Phaseolus vulgaris L.) alpha-amylase inhibitor transgene. Journal of The Science of Food And Agriculture, 86 12: 1900-1907. doi:10.1002/jsfa.2552
Huang, K. H., Li, X., Ravindran, V. and Bryden, W. L. (2006) Comparison of apparent ileal amino acid digestibility of feed ingredients measured with broilers, layers, and roosters. Poultry Science, 85 4: 625-634. doi:10.1093/ps/85.4.625
Huang, K.H., Ravindranz, V., Li, X. and Bryden, W.L. (2005) Influence of age on the apparent ileal amino acid digestibility of feed ingredients for broiler chickens. British Poultry Science, 46 2: 236-245. doi:10.1080/00071660500066084
Chen, J., Li, X., Balnave, D. and Brake, J. (2005) The influence of dietary sodium chloride, Arginine : Lysine ratio, and methionine source on apparent ileal digestibility of arginine and lysine in acutely heat-stressed broilers. Poultry Science, 84 2: 294-297.
Cereal grain source, dietary level of lupins and broiler performance
Li, X., Gill, R.J. and Bryden, W. L. (2004) Cereal grain source, dietary level of lupins and broiler performance. Asia Pacific Journal of Clinical Nutrition, 13 91-91.
Nutritional analysis of solid-state fermented canola meal (an improved protein source for broilers)
Olukomaiya, Oladapo, Fernando, Chrishanthi, Mereddy, Ram, Li, Xiuhua and Sultanbawa, Yasmina (2019). Nutritional analysis of solid-state fermented canola meal (an improved protein source for broilers). In: Proceedings of the 22nd European Symposium on Poultry Nutrition. 22nd European Symposium on Poultry Nutrition, Gdansk, Poland, (167-167). 10-13 June 2019.
Calcium and phosphorus metabolism and nutrition of poultry: are current diets formulated in excess?
Li, X., Zhang, D. and Bryden, W. L. (2017) Calcium and phosphorus metabolism and nutrition of poultry: are current diets formulated in excess?. Animal Production Science, 57 11: 2304-2310. doi:10.1071/AN17389
Caecal microflora composition of broilers fed sorghum diets containing feed enzymes
Faizah, H. M. S., Maguire, A., Harper, K., Sultan, A., Li, X., Klieve, A. V. and Bryden, W. L. (2011). Caecal microflora composition of broilers fed sorghum diets containing feed enzymes. In: 22nd Annual Australian Poultry Science Symposium. Annual Australian Poultry Science Symposium, Sydney, Australia, (17-17). 14-16 February 2011.
Sorghum grain starch digestibility: Effects of particle size and enzyme treatment
Gidley, M. J., Pluschke, A. M., Sopade, P. A., Al-Rabadi, G. J. S., Sultan, A., Gan, C. Y., Li, X., Zhang, D. and Bryden, W. L. (2011). Sorghum grain starch digestibility: Effects of particle size and enzyme treatment. In: Proceedings of the 22nd Annual Australian Poultry Science Symposium 2011. Annual Australian Poultry Science Symposium (22nd, APPS, 2011), Sydney, Australia, (139-146). 14-16 February 2011.
Dietary enzymes alter sorghum protein digestibility and AME content
Bryden, W. L., Cadogan, D. J., Li, X., Sultan, A. and Zhang, D. (2010). Dietary enzymes alter sorghum protein digestibility and AME content. In: Proceedings of the Australian Poultry Science Symposium. Australian Poultry Science Symposium, Sydney, NSW, Australia, (94-94). 1-3 February 2010.
Leehong, P., Ward, L.C., Bryden, W.L., Li, X., Al Jassim, R., Murray, P. and Johnston, S.D. (2009). Using dual energy X-ray absorptiometry (DXA) to measure body composition in the short-beaked Echidna (Tachyglossus aculeatus). In: Nutrition Society of Australia 2009, Newcastle, Australia, (). 8-11 Dec, 2009.
Carnivore odours as repellents: An effective pest management tool?
Cox, T. E., Murray, P. ., Hall, G. P., Li, X. and Tribe, A. (2008). Carnivore odours as repellents: An effective pest management tool?. In: Proceedings of the 14th Australasian Vertebrate Pest Conference. 14th Australasian Vertebrate Pest Conference, Darwin, NT, Australia, (96-96). 10-13 June, 2008.
Leehong, P., Cowan, G., Ward, L.C., Li, X., Al Jassim, R., Bryden, W.L., Murray, P., Pyne, M. and Johnston, S.D. (2008). Changes in fat distribution and body composition in the Short-Beaked Echidna (Tachyglossus aculaetus): A clue to seasonal reproduction?. In: Australian Academic of Sciences Boden Research Conference "Beyond the Platypus Genome", Adelaide, Australia, (). 23-26 November 2008.
Li, X., Zhang, D., Kumar, A. and Bryden, W. L. (2008). Comparison of apparent ileal amino acid digestibility coefficients between broiler chickens and turkeys using acid insoluble ash and hexatriacontane as markers. In: World's Poultry Science Journal. Proceedings of: 23rd World’s Poultry Congress. WPC08: XXIII World’s Poultry Congress 2008, Brisbane, Qld, Australia, (440-440). 10-15 August 2008.
Effect of a non-therapeutic antibiotic on equine diet digestibility.
Powell, F. L., Li, X., Zhang, D., Cawdell-Smith, A. J. and Bryden, W. L. (2008). Effect of a non-therapeutic antibiotic on equine diet digestibility.. In: Proceedings of the Australian Equine Science Symposium. Research for the 21st Century Horse Industry: From Genomics to the Winning Post., Gold Coast, Australia, (67-67). 4-6 June, 2008.
Near infrared spectroscopy predicts digestible crude protein content of feedstuffs
Li, X., Zhang, D. and Bryden, W. L. (2008). Near infrared spectroscopy predicts digestible crude protein content of feedstuffs. In: World's Poultry Science Journal. Proceedings of the 23rd World's Poultry Congress 2008, incorporating the 6th Asian-Pacific Poultry Health Congress and the 4th International Ratite Science Symposium. 23rd World's Poultry Congress 2008, incorporating the 6th Asian-Pacific Poultry Health Congress and the 4th International Ratite Science Symposium, Brisbane, Australia, (439-439). 30 June-4 July 2008.
A comparison of amino acid digestibility coefficients of soybean meal in broilers and turkeys
Li, X., Zhang, D., Kumar, A. and Bryden, W. L. (2007). A comparison of amino acid digestibility coefficients of soybean meal in broilers and turkeys. In: Recent Advances in Animal Nutrition in Australia, Armidale, NSW, (260-260). 9-11 July 2007.
Li, X., Zhang, D., Kumar, A. and Bryden, W. L. (2007). Comparison of apparent ileal amino acid digestibility coefficients between broiler chickens and turkeys using acid insoluble ash and hexatriacontane as markers. In: Queensland Poultry Science Symposium, Gatton, Queensland, Australia, (137-141). 19 July 2007.
Gerard, M. P., Hodgson, D. R., Li, X., Rose, R. J. and Bryden, W. L. (2007). Effects of equine somatotrophin and training on feed intake, nutrient digestibility and body composition of standard bred yearlings. In: Recent Advances in Animal Nutrition in Australia, Australia, (252-252). 2007.
Su, X. X., Hu, C. H., Qi, H. W., Wang, D. G., Yu, X. F., Zhang, D. and Li, X. (2007). Growth performance and carcass characteristics of beef cattle fed soybean meal, sunflower meal and distiller grain as protein sources in China. In: Asia Pacific Journal of Clinical Nutrition. Food, Health and Economic Development, -, (S110-S110). 2007.
Li, X., Stimson, C. and Kellaway, R. (2007). Near infrared reflectance spectroscopic prediction of hemicellulosic monosaccharide content of annual legume samples incubated in the rumen of sheep. In: Recent Advances in Animal Nutrition in Australia. Recent Advances in Animal Nutrition in Australia, Armidale, NSW, (263-263). 9-11 July 2007.
Phosphorus supply from layer diets
Li, X., Kumar, A., Zhang, D., Huang, K. H. and Bryden, W. L. (2007). Phosphorus supply from layer diets. In: Robert A. Pym, Proceedings of the Australian Poultry Science Symposium. 19th Annual Australian Poultry Science Symposium, Sydney, NSW, (186-186). 12-14 February, 2007.
Bryden, W. L., Li, X. and Zhang, D. (2007). The Relationship Between the Crude Protein Content and the Apparent Ileal Digestible Amino Acid Content of Wheat and Sorghum. In: Mark Wahlqvist and Duo Li, Joint New Zealand Nutrition Society and Nutrition Society of Australia Annual Scientific Meeting, Auckland, New Zealand, (S111-A111). 5-7 December 2007.
Amino acid analysis of horse serum by a new gas chromatography method
Zhang, D., Li, X., Munn, J., Sillence, N. and Bryden, W. L. (2006). Amino acid analysis of horse serum by a new gas chromatography method. In: Proceedings of the Australian Equine Science Symposium. Australian Equine Science Symposium, Gold Coast, QLD, (60-60). 13-14 June, 2006.
Apparent ileal amino acid digestibility of Australian sorghum
Li, X., Ni Gusti Ayu, M., Zhang, D, Gurney, and Bryden, W L (2006). Apparent ileal amino acid digestibility of Australian sorghum. In: T.A. Scott, Proceedings of the Australian Poultry Science Symposium. 18th Annual Australian Poultry Science Symposium, Sydney, (48-48). 20-22 February, 2006.
Dietary digestible lysine contents and broilers performance during the starter period
Zhang, D, Li, X. and Bryden, W L (2006). Dietary digestible lysine contents and broilers performance during the starter period. In: I. Romboli, D. Flock and A. Franchini, World's Poultry Science Journal. 12th European Poultry Conference, Verona, Italy, (287-288). 10-14 September, 2006.
Effect of oral tryptophan on the reaction of horses to a novel person or object
Noble, K., Brockwell, M., Munn, J., Harris, A., Davidson, P. B., Li, X., Zhang, D, Cao,, Bryden, W L and Sillence, N. (2006). Effect of oral tryptophan on the reaction of horses to a novel person or object. In: Proceedings of the Australian Equine Science Symposium. Australian Equine Science Symposium, Gold Coast, QLD,, (17-17). 13-14 June, 2006.
Gerrard, P., Hodgson, R., Li, X., Rose, J. and Bryden, W .L. (2006). Effects of equine somatotrophan and training on feed intake and body composition of standard bred yearlings. In: Proceedings of the Australian Equine Science Symposium. Australian Equine Science Symposium, Gold Coast, QLD,, (50-50). 13-14 June, 2006.
Bryden, W L, Zhang, D and Li, X. (2006). Relationship between total crude protein content and apparent ileal amino acid digestibility of wheat for broilers. In: I. Romboli, D. Flock and A. Franchini, World's Poultry Science Journal. 12th European Poultry Conference, Verona, Italy, (286-287). 10-14 September, 2006.
Li, X., Zhang, D. and Bryden, W. L. (2006). The relationships between apparent ileal digestible amino acid and crude protein contents of canola meals. In: I. Romboli, D. Flock and A. Franchini, World's Poultry Science Journal. 12th European Poultry Conference, Verona, Italy, (402-403). 10-14 September, 2006.
Dietary lipid source, level and carcass fatty acid composition in broilers.
Zhang, D., Li, X., Cao, M. and Bryden, W. L. (2005). Dietary lipid source, level and carcass fatty acid composition in broilers.. In: RAE Pym, Proceedings of the Australian Poultry Science Symposium. 17th Annual Australian Poultry Science Symposium, Sydney, NSW, (308-309). 7-9 February, 2005.
Do commercial tryptophan pastes elevate plasma tryptophan concentrations in horses?
Noble, G.K., Munn, K.J., Brockwell, Y.M., Austin, H.E., Harris, P.A., Davidson, H.P.B., Zhang, D., Li, X., Cao, M., Bryden, W. L. and Sillence, M.N. (2005). Do commercial tryptophan pastes elevate plasma tryptophan concentrations in horses?. In: Mark Wahlqvist, Akira Okada and Duo Li, Asia Pacific Journal of Clinical Nutrition. 29th Annual Scientific Meeting of the Nutrition Society of Australia, Melbourne, (62-62). 30 November-3 December, 2005.
Gas chromatography to determine amino acids in serum
Zhang, D., Li, X., Cao, M., Sillence, M.N. and Bryden, W. L. (2005). Gas chromatography to determine amino acids in serum. In: J.L. Corbett, Recent Advances in Animal Nutrition in Australia. Recent Advances in Animal Nutrition in Australia 2005, UNE, Armidale, NSW, Australia, (17-17). 10-13 July, 2005.
Interaction of cereal grain source and dietary level lupins in broilers.
Li, X., Gill, R.J. and Bryden, W. L. (2005). Interaction of cereal grain source and dietary level lupins in broilers.. In: RAE Pym, Proceedings of the Australian Poultry Science Symposium. 17th Annual Australian Poultry Science Symposium, Sydney, NSW, (195-196). 7-9 February, 2005.
Methionine requirement and cell-mediated immunity in chicks.
Shini, S., Li, X. and Bryden, W. L. (2005). Methionine requirement and cell-mediated immunity in chicks.. In: Mark Wahlqvist, Akira Okada and Duo Li, Asia Pacific Journal of Clinical Nutrition. 29th Annual Scientific Meeting of the Nutrition Society of Australia, Melbourne, (123-123). 30 November - 3 December, 2005.
Methionine requirements and immune function in broiler chicks
Shini, S., Li, X., Ni Gusti Ayu, M., Zhang, D., Shini, A., Kumar, A., Hosking, B. and Bryden, W. L. (2005). Methionine requirements and immune function in broiler chicks. In: J.L. Corbett, Recent Advances in Animal Nutrition in Australia. Recent Advances in Animal Nutrition in Australia 2005, UNE, Armidale, NSW, (13A-13A). 10-13 July, 2005.
Serum amino acid analysis by gas chromatography.
Zhang, D., Li, X., Sillence, M.N. and Bryden, W. L. (2005). Serum amino acid analysis by gas chromatography.. In: Mark Wahlqvist, Akira Okada and Duo Li, Asia Pacific Journal of Clinical Nutrition. 29th Annual Scientific Meeting of the Nutrition Society of Australia, Melbourne, (121-121). 30 November - 3 December, 2005.
Supplementing layer diets with phytase to reduce the use of meat and bone meal.
Li, X., Kumar, A., Zhang, D., Cao, M., Shini, A., Wendt, P., Huang, K. and Bryden, W. L. (2005). Supplementing layer diets with phytase to reduce the use of meat and bone meal.. In: J.L. Corbett, Recent Advances in Animal Nutrition in Australia. Recent Advances in Animal Nutrition in Australia 2005, UNE, Armidale, NSW, Australia, (7-7). 10-13 July, 2005.
Ni Gusti Ayu, M., Choct, M., Li, X. and Lole, U. R. (2005). The effect of xylanase, phytase and lipase supplementation on the performance of broiler chickens fed a diet with a high level of rice bran.. In: R.A.E. Pym, Proceedings of the 17th Australian Poultry Science Symposium. 17th Annual Australian Poultry Science Symposium, Sydney, NSW, Australia, (305-307). 7-9 February 2005.
Li, X., Zhang, D. and Bryden, W. L. (2005). The relationships between apparent ileal digestible amino acid and crude protein contents of canola meals.. In: Mark Wahlqvist, Akira Okada and Duo Li, Asia Pacific Journal of Clinical Nutrition. 29th Annual Scientific Meeting of the Nutrition Society of Australia, Melbourne, (121-121). 30 November - 3 December, 2005.
Effect of Drying Methods on the Chemical Composition of Deer Velvet
Jorgensen, H., Li, X. and Dryden, G. M. (2004). Effect of Drying Methods on the Chemical Composition of Deer Velvet. In: Research Conference Proceedings 2004. , , (). .
Estimating amino acid availability from digestibility coefficients: application to poultry diets.
Bryden, W. L. and Li, X. (2004). Estimating amino acid availability from digestibility coefficients: application to poultry diets.. In: Mark Wahlqvist and Akira Okada, Proceedings of the Nutrition Society of Australia. Nutrition Society of Australia Annual Scientific Meeting 2004, Austraila, (S62-S62). 2004.
Growth performance of broilers fed diets formulated using digestible amino acid values
Bryden, W. L., Li, X., Ni Gusti Ayu, M., Huang, K. H. and Pym, R. A. (2004). Growth performance of broilers fed diets formulated using digestible amino acid values. In: XXII World's Poultry Congress, Instanbul, Turkey, (409-409). 8-13 June 2004.
Nutritional evaluation of weevil-resistant transgenic peas with chickens
Li, X., Tabe, L.M., Spencer, D., Higgins, T.J.V. and Bryden, W. L. (2004). Nutritional evaluation of weevil-resistant transgenic peas with chickens. In: Mark Wahlqvist and Akira Okada, Proceedings of the Nutrition Society of Australia. Nutrition Society of Australia Annual Scientific Meeting 2004, Australia, (41-41). 2004.
Ni Gusti Ayu, M., Pym, R. A., Li, X. and Bryden, W. L. (2004). Performance of two commercial broiler strains fed diets formulated on total or digestible amino acids.. In: R.A.E. Pym, Proceedings of the Australian Poultry Science Symposium. 16th Annual Australian Poultry Science Symposium, Sydney, (120-123). 9-11 February 2004.
The effect of age and dietary amino acid levels on protein deposition in broiler chickens.
Huang, K., Li, X., Selle, P.H., Muir, W.I. and Bryden, W. L. (2004). The effect of age and dietary amino acid levels on protein deposition in broiler chickens.. In: R.A.E. Pym, Proceedings of the Australian Poultry Science Symposium. 16th Annual Australian Poultry Science Symposium, Sydney, (125-125). 9-11 February 2004.
Trans-capsanthin enhances egg yolk pigmentation on a wheat-sorghum based diet
Antony, J. I. X., Leow, W., Goh, S. K., Carter, R. R., Li, X. and Tan, H. M. (2004). Trans-capsanthin enhances egg yolk pigmentation on a wheat-sorghum based diet. In: Proceedings of Australian Poultry Science Symposium. Australian Poultry Science Symposium, Sydney, Australia, (187-187). 4-8 July 2004.
Li, X., Sun, Y., Huang, K., Hyde, M., Muir, W.I., Gill, R.J. and Bryden, W. L. (2003). Broiler performance and methionone and lysine concentrations in diets formulated using digestible amino acid values. In: Pym and R.A.E., Australian Poultry Science Symposium. 15th Annual Australian Poultry Science Symposium, University of Sydney, (71-71). 10-12 February 2003.
Influence of age on ileal lysine digestibility of feedstuffs in broiler chickens
Huang, K., Li, X., Ravindran, V., Hew, L.I. and Bryden, W. L. (2003). Influence of age on ileal lysine digestibility of feedstuffs in broiler chickens. In: Pym and R.A.E., Australian Poultry Science Symposium. 15th Annual Australian Poultry Science Symposium, University of Sydney, (70-70). 10-12 February 2003.
Phytase and xylanase dose titration and broiler performance on wheat-based diets
Huang, K., Selle, P.H., Li, X., Gill, R.J., Muir, W.I. and Bryden, W. L. (2003). Phytase and xylanase dose titration and broiler performance on wheat-based diets. In: Pym and R., Australian Poultry Science Symposium. 15th Annual Australian Poultry Science Symposium, University of Sydney, (113-113). 10-12 February 2003.
Prediction of amino acid digestibility of complete broiler diets
Bryden, W. L. and Li, X. (2003). Prediction of amino acid digestibility of complete broiler diets. In: Pym and R.A.E., Australian Poultry Science Symposium. 15th Annual Australian Poultry Science Symposium, Sydney University, (67-67). 10-12 February 2003.
Comparison of Digestibility Markers in Poultry Asia Pacific
Li, X., Dove, H. and Bryden, W. L. (2002). Comparison of Digestibility Markers in Poultry Asia Pacific. In: Journal of Clinical Nutrition: Proceedings of the Nutrition Society of Australia. The Nutrition Society of Australia; Twenty-sixth Annual Scientific Meeting, Wollongong, New South Wales, (S260-S260). 1–4 December 2002. doi:10.1046/j.1440-6047.11.s5.4.x
Feed enzymes and amino acid digestibility of feed ingredients
Bryden, W. L., Li , X. and Selle, P. H. (2002). Feed enzymes and amino acid digestibility of feed ingredients. In: Asia Pacific Journal of Clinical Nutrition; Proceedings of the Nutrition Society of Australia, 2002. Proceedings of the Nutrition Society of Australia, x, (S259). 2002.
Inclusion level of cottonseed meal in broiler diets
Li, X., Mollet, P., Huang, K. and Bryden, W. L. (2002). Inclusion level of cottonseed meal in broiler diets. In: 7th WPSA Asian Pacific Federation Conf and 12th Aust Poultry & Feed Convention, Gold Coast, QLD, (). 6-10 October 2002.
Performance of Broilers Fed Diets Formulated Using Total or Digestible Amino Acid Values
Li, X., Kurko, K. V., Huang, K. and Bryden, W. L. (2002). Performance of Broilers Fed Diets Formulated Using Total or Digestible Amino Acid Values. In: Proceedings of the 14th Annual Australian Poultry Science Symposium. 14th Annual Australian Poultry Science Symposium, Sydney, NSW, (179-179). 11-13 February 2002.
Performance of broilers fed diets formulated using total and digestible amino acid values
Li, X, Kurko, K. V., Huang, K. and Bryden, W. L. (2002). Performance of broilers fed diets formulated using total and digestible amino acid values. In: Proceedings of the 14th Annual Australian Poultry Science Symposium. 14th Annual Australian Poultry Science Symposium, Sydney, NSW, (179). 11-13 February 2002.
Processing and the protein quality of canola meal
Li, X., Mollet, P., Huang, K. and Bryden, W. L. (2002). Processing and the protein quality of canola meal. In: Dr R. A. E. Pym, Proceedings of the Joint 7th WPSA Asian Pacific Federation Conference and 12th Australian Poultry and Feed Convention. 7th WPSA Asian Pacific Federation Conference & 12th Australian Poultry & Feed Convention, Gold Coast, QLD, (240-240). 6-10 October 2002.
Improved broiler phosphorus utilization and transporter gene expression
(2015–2018) Rural Industries Research & Development Corporation
(2013–2018) ARC Linkage Projects
(2012–2016) Australian Egg Corporation Limited
Available and retainable phosphorus of feedstuffs for broilers
(2012–2015) Rural Industries Research & Development Corporation
Available phosphorus requirement of broilers
(2011–2013) Rural Industries Research & Development Corporation
Dietary available phosphorus requirement of laying hens
(2010–2014) Australian Egg Corporation Limited
(2010) UQ Major Equipment and Infrastructure
New HPLC for the NRAVS Central Analytical Laboratory
(2010) UQ Major Equipment and Infrastructure
Development of a process to enhance the uptake of pearl millet
(2009–2012) Rural Industries Research & Development Corporation
Maternal metabolic status and the occurrence of OCD in Thoroughbred foals
(2008–2012) Rural Industries Research & Development Corporation
Methods to improve the nutritional value of sorghum for broilers
(2008) Rural Industries Research & Development Corporation
Efficacy of probiotics and other feed additives to improve broiler performance and gut health.
Doctor Philosophy — Associate Advisor
Other advisors:
Processing and dietary enzyme application to increase protein digestibility and gut health of poultry
Doctor Philosophy — Associate Advisor
Other advisors:
Improvement of broiler gut health through dietary supplementation with feed enzymes and probiotics
Doctor Philosophy — Associate Advisor
Other advisors:
Improved broiler phosphorus utilisation and transporter gene expression
Doctor Philosophy — Associate Advisor
Other advisors:
Improved poultry performance following removal of dietary antinutrients and toxins with novel feed additives
Doctor Philosophy — Associate Advisor
Other advisors:
Evaluation of natural antioxidant sources as functional ingredients in animal feed
Doctor Philosophy — Associate Advisor
Other advisors:
PHOSPHORUS REQUIREMENT OF LAYING HENS FED DIETS WITH AND WITHOUT PHYTASE
(2014) Master Philosophy — Principal Advisor
Other advisors:
(2018) Doctor Philosophy — Associate Advisor
Other advisors:
(2016) Doctor Philosophy — Associate Advisor
Other advisors:
(2014) Doctor Philosophy — Associate Advisor
CONSTRAINTS TO PRODUCTION OF VILLAGE CHICKENS IN TIMOR-LESTÉ
(2013) Doctor Philosophy — Associate Advisor
Other advisors:
Sorghum utilization by broilers: Modulation by feed enzymes
(2012) Doctor Philosophy — Associate Advisor
Other advisors:
Predator faecal odours as repellents to manage feral goats and kangaroos
(2010) Doctor Philosophy — Associate Advisor
Other advisors:
Amino Acid Digestibility and Requirements of Broiler Chickens
(2009) Doctor Philosophy — Associate Advisor
Other advisors:
Amino acid digestibility and performance of broiler chickens
(2005) Doctor Philosophy — Associate Advisor
Other advisors: