The University of Queensland

Applications of ionic liquids in starch chemistry: a review

Ren, Fei, Wang, Jinwei, Xie, Fengwei, Zan, Ke, Wang, Shuo and Wang, Shujun (2020). Applications of ionic liquids in starch chemistry: a review. Green Chemistry, 22 (7), 2162-2183. doi: 10.1039/c9gc03738a

Thermomechanical-induced polyelectrolyte complexation between chitosan and carboxymethyl cellulose enabling unexpected hydrolytic stability

Chen, Pei, Xie, Fengwei, Tang, Fengzai and McNally, Tony (2020). Thermomechanical-induced polyelectrolyte complexation between chitosan and carboxymethyl cellulose enabling unexpected hydrolytic stability. Composites Science and Technology, 189 108031, 108031. doi: 10.1016/j.compscitech.2020.108031

Natural biopolymer alloys with superior mechanical properties

Meng, Linghan, Xie, Fengwei, Zhang, Binjia, Wang, David K. and Yu, Long (2019). Natural biopolymer alloys with superior mechanical properties. ACS Sustainable Chemistry and Engineering, 7 (2) acssuschemeng.8b06009, 2792-2802. doi: 10.1021/acssuschemeng.8b06009

Ionic liquids for the preparation of biopolymer materials for drug/gene delivery: a review

Chen, Jin, Xie, Fengwei, Li, Xiaoxi and Chen, Ling (2018). Ionic liquids for the preparation of biopolymer materials for drug/gene delivery: a review. Green Chemistry, 20 (18), 4169-4200. doi: 10.1039/c8gc01120f

Facile preparation of starch-based electroconductive films with ionic liquid

Zhang, Binjia, Xie, Fengwei, Shamshina, Julia L., Rogers, Robin D., McNally, Tony, Wang, David K., Halley, Peter J., Truss, Rowan W., Zhao, Siming and Chen, Ling (2017). Facile preparation of starch-based electroconductive films with ionic liquid. ACS Sustainable Chemistry & Engineering, 5 (6), 5457-5467. doi: 10.1021/acssuschemeng.7b00788

Dissolution of starch with aqueous ionic liquid under ambient conditions

Zhang, Binjia, Xie, Fengwei, Shamshina, Julia L., Rogers, Robin D., McNally, Tony, Halley, Peter J., Truss, Rowan W., Chen, Ling and Zhao, Siming (2017). Dissolution of starch with aqueous ionic liquid under ambient conditions. ACS Sustainable Chemistry and Engineering, 5 (5), 3737-3741. doi: 10.1021/acssuschemeng.7b00784

One-step method to prepare starch-based superabsorbent polymer for slow release of fertilizer

Xiao, Xiaoming, Yu, Long, Xie, Fengwei, Bao, Xianyang, Liu, Hongsheng, Ji, Zhili and Chen, Ling (2017). One-step method to prepare starch-based superabsorbent polymer for slow release of fertilizer. Chemical Engineering Journal, 309, 607-616. doi: 10.1016/j.cej.2016.10.101

Starch-based nano-biocomposites

Xie, Fengwei, Pollet, Eric, Halley, Peter J. and Averous, Luc (2013). Starch-based nano-biocomposites. Progress in Polymer Science, 38 (10-11), 1590-1628. doi: 10.1016/j.progpolymsci.2013.05.002

Rheology to understand and optimize processibility, structures and properties of starch polymeric materials

Xie, Fengwei, Halley, Peter J. and Avérous, Luc (2012). Rheology to understand and optimize processibility, structures and properties of starch polymeric materials. Progress In Polymer Science, 37 (4), 595-623. doi: 10.1016/j.progpolymsci.2011.07.002

Thermal processing of starch-based polymers

Liu, Hongsheng, Xie, Fengwei, Yu, Long, Chen, Ling and Li, Lin (2009). Thermal processing of starch-based polymers. Progress In Polymer Science, 34 (12), 1348-1368. doi: 10.1016/j.progpolymsci.2009.07.001

Drug delivery applications of starch biopolymer derivatives

Chen, Jin, Chen, Ling, Xie, Fengwei and Li, Xiaoxi (2019). Drug delivery applications of starch biopolymer derivatives. Singapore, Singapore: Springer Singapore. doi: 10.1007/978-981-13-3657-7

Starch thermal processing: technologies at laboratory and semi-industrial scales

Xie, Fengwei, Zhang, Binjia and Wang, David (2017). Starch thermal processing: technologies at laboratory and semi-industrial scales. Starch-based materials in food packaging: processing, characterization and applications. (pp. 187-227) edited by Marcelo Vilar, Silvia Elena Barbosa, Maria Alejandra García, Luciana Castillo and Olívia Valeria Lopez. London, United Kingdom: Academic Press. doi: 10.1016/B978-0-12-809439-6.00007-8

Advanced nano-biocomposites based on starch

Xie, Fengwei, Pollet, Eric, Halley, Peter J. and Avérous, Luc (2015). Advanced nano-biocomposites based on starch. Polysaccharides: bioactivity and biotechnology. (pp. 1467-1553) edited by Kishan Gopal Ramawat and Jean-Michel Mérillon. Cham, Switzerland: Springer International Publishing. doi: 10.1007/978-3-319-03751-6_50-1

Mechanical performance of starch-based biocomposites

Xie, F., Avérous, L., Halley, P. J. and Liu, P. (2015). Mechanical performance of starch-based biocomposites. Biocomposites: Design and Mechanical Performance. (pp. 53-92) edited by Misra, Manjusri, Pandey, Jitendra K and Mohanty, Amar K. Cambridge, United Kingdom: Woodhead Publishing. doi: 10.1016/B978-1-78242-373-7.00011-1

Processing of plasticized starch-based materials: state of the art and perspectives

Xie, Fengwei, Liu, Peng and Yu, Long (2014). Processing of plasticized starch-based materials: state of the art and perspectives. Starch Polymers: From Genetic Engineering to Green Applications. (pp. 257-289) edited by Peter J. Halley and Luc R. Avérous. Burlington, MA, USA: Elsevier. doi: 10.1016/B978-0-444-53730-0.00024-5

Biodegradable starch-based nano-composites

Xie, Fengwei (2012). Biodegradable starch-based nano-composites. Wiley encyclopedia of composites. (pp. 102-113) edited by Luigi Nicolais, Assunta Borzacchiello and Stuart M. Lee. Hoboken, NJ, USA: John Wiley & Sons. doi: 10.1002/9781118097298.weoc014

Bio-nanocomposites based on starch

Xie, Fengwei, Halley, Peter J. and Averous, Luc (2011). Bio-nanocomposites based on starch. Nanocomposites with biodegradable polymers: Synthesis, properties and future perspectives. (pp. 234-260) edited by Vikas Mittal. New York, United States: Oxford University Press. doi: 10.1093/acprof:oso/9780199581924.001.0001

Understanding the structure and rheological properties of potato starch induced by hot-extrusion 3D printing

Liu, Zipeng, Chen, Huan, Zheng, Bo, Xie, Fengwei and Chen, Ling (2020). Understanding the structure and rheological properties of potato starch induced by hot-extrusion 3D printing. Food Hydrocolloids, 105105812, doi:10.1016/j.foodhyd.2020.105812

Improving the in vitro digestibility of rice starch by thermomechanically assisted complexation with guar gum

He, Hai, Chi, Chengdeng, Xie, Fengwei, Li, Xiaoxi, Liang, Yi and Chen, Ling (2020). Improving the in vitro digestibility of rice starch by thermomechanically assisted complexation with guar gum. Food Hydrocolloids, 102 105637, 1-9. doi: 10.1016/j.foodhyd.2019.105637

Applications of ionic liquids in starch chemistry: a review

Ren, Fei, Wang, Jinwei, Xie, Fengwei, Zan, Ke, Wang, Shuo and Wang, Shujun (2020). Applications of ionic liquids in starch chemistry: a review. Green Chemistry, 22 (7), 2162-2183. doi: 10.1039/c9gc03738a

Thermomechanical-induced polyelectrolyte complexation between chitosan and carboxymethyl cellulose enabling unexpected hydrolytic stability

Chen, Pei, Xie, Fengwei, Tang, Fengzai and McNally, Tony (2020). Thermomechanical-induced polyelectrolyte complexation between chitosan and carboxymethyl cellulose enabling unexpected hydrolytic stability. Composites Science and Technology, 189 108031, 108031. doi: 10.1016/j.compscitech.2020.108031

Enhanced catalyst dispersion and structural control of Co3O4-silica nanocomposites by rapid thermal processing

Liu, Liang, Ding, Jia, Sarrigani, Gholamreza Vahedi, Fitzgerald, Paul, Aljunid Merican, Zulkifli Merican, Lim, Jun-Wei, Tseng, Hui-Hsin, Xie, Fengwei, Zhang, Binjia and Wang, David K. (2020). Enhanced catalyst dispersion and structural control of Co3O4-silica nanocomposites by rapid thermal processing. Applied Catalysis B: Environmental, 262 118246, 118246. doi: 10.1016/j.apcatb.2019.118246

Structural disorganization and chain aggregation of high-amylose starch in different chloride salt solutions

Li, Ying, Liu, Peng, Ma, Cong, Zhang, Na, Shang, Xiaoqin, Wang, Liming and Xie, Fengwei (2020). Structural disorganization and chain aggregation of high-amylose starch in different chloride salt solutions. ACS Sustainable Chemistry and Engineering, 8 (12), 4838-4847. doi: 10.1021/acssuschemeng.9b07726

Phase transition of maize starch in aqueous ionic liquids: effects of water:ionic liquid ratio and cation alkyl chain length

Ren, Fei, Xie, Fengwei, Luan, Huiyu, Wang, Shuo and Wang, Shujun (2020). Phase transition of maize starch in aqueous ionic liquids: effects of water:ionic liquid ratio and cation alkyl chain length. Industrial Crops and Products, 144 112043, 1-7. doi: 10.1016/j.indcrop.2019.112043

Understanding the multi-scale structure and digestibility of different waxy maize starches

Xu, Jinchuan, Chen, Ling, Guo, Xinbo, Liang, Yi and Xie, Fengwei (2020). Understanding the multi-scale structure and digestibility of different waxy maize starches. International Journal of Biological Macromolecules, 144, 252-258. doi: 10.1016/j.ijbiomac.2019.12.110

A further study on supramolecular structure changes of waxy maize starch subjected to alkaline treatment by extended-q small-angle neutron scattering

Zhang, Binjia, Gilbert, Elliot P., Qiao, Dongling, Xie, Fengwei, Wang, David K., Zhao, Siming and Jiang, Fatang (2019). A further study on supramolecular structure changes of waxy maize starch subjected to alkaline treatment by extended-q small-angle neutron scattering. Food Hydrocolloids, 95, 133-142. doi: 10.1016/j.foodhyd.2019.04.031

Structure, thermal stability and suspension rheological properties of alcohol–alkali-treated waxy rice starch

Chen, Fei, Xie, Fengwei, Liu, Peng and Chen, Pei (2019). Structure, thermal stability and suspension rheological properties of alcohol–alkali-treated waxy rice starch. International Journal of Biological Macromolecules, 134, 397-404. doi: 10.1016/j.ijbiomac.2019.05.009

Starch/microcrystalline cellulose hybrid gels as gastric-floating drug delivery systems

Xu, Jinchuan, Tan, Xiaoyan, Chen, Ling, Li, Xiaoxi and Xie, Fengwei (2019). Starch/microcrystalline cellulose hybrid gels as gastric-floating drug delivery systems. Carbohydrate Polymers, 215, 151-159. doi: 10.1016/j.carbpol.2019.03.078

Changes in nanoscale chain assembly in sweet potato starch lamellae by downregulation of biosynthesis enzymes

Zhang, Binjia, Zhou, Wenzhi, Qiao, Dongling, Zhang, Peng, Zhao, Siming, Zhang, Liang and Xie, Fengwei (2019). Changes in nanoscale chain assembly in sweet potato starch lamellae by downregulation of biosynthesis enzymes. Journal of Agricultural and Food Chemistry, 67 (22) acs.jafc.8b06523, 6302-6312. doi: 10.1021/acs.jafc.8b06523

Modulating in vitro digestibility and predicted glycemic index of rice starch gels by complexation with gallic acid

Chi, Chengdeng, Li, Xiaoxi, Zhang, Yiping, Chen, Ling, Xie, Fengwei, Li, Lin and Bai, Guanghui (2019). Modulating in vitro digestibility and predicted glycemic index of rice starch gels by complexation with gallic acid. Food Hydrocolloids, 89, 821-828. doi: 10.1016/j.foodhyd.2018.11.016

Purification, characterization and degradation performance of a novel dextranase from Penicillium cyclopium CICC-4022

Huang, Ruijie, Zhong, Lei, Xie, Fengwei, Wei, Liming, Gan, Lanfang, Wang, Xuejiao and Liao, Anping (2019). Purification, characterization and degradation performance of a novel dextranase from Penicillium cyclopium CICC-4022. International Journal of Molecular Sciences, 20 (6) 1360, 1360. doi: 10.3390/ijms20061360

Degradation and stabilization of polyurethane elastomers

Xie, Fengwei, Zhang, Tianlong, Bryant, Peter, Kurusingal, Valsala, Colwell, John M. and Laycock, Bronwyn (2019). Degradation and stabilization of polyurethane elastomers. Progress in Polymer Science, 90, 211-268. doi: 10.1016/j.progpolymsci.2018.12.003

Effect of anti-solvents on the characteristics of regenerated cellulose from 1-ethyl-3-methylimidazolium acetate ionic liquid

Tan, Xiaoyan, Chen, Ling, Li, Xiaoxi and Xie, Fengwei (2019). Effect of anti-solvents on the characteristics of regenerated cellulose from 1-ethyl-3-methylimidazolium acetate ionic liquid. International Journal of Biological Macromolecules, 124, 314-320. doi: 10.1016/j.ijbiomac.2018.11.138

Effect of rheological properties of potato, rice and corn starches on their hot-extrusion 3D printing behaviors

Chen, Huan, Xie, Fengwei, Chen, Ling and Zheng, Bo (2019). Effect of rheological properties of potato, rice and corn starches on their hot-extrusion 3D printing behaviors. Journal of Food Engineering, 244, 150-158. doi: 10.1016/j.jfoodeng.2018.09.011

Starch–zinc complex and its reinforcement effect on starch-based materials

Liu, Peng, Li, Ying, Shang, Xiaoqin and Xie, Fengwei (2019). Starch–zinc complex and its reinforcement effect on starch-based materials. Carbohydrate Polymers, 206, 528-538. doi: 10.1016/j.carbpol.2018.11.034

Cellulose-starch hybrid films plasticized by aqueous ZnCl2 solution

Shang, Xiaoqin, Jiang, Huihua, Wang, Qingling, Liu, Peng and Xie, Fengwei (2019). Cellulose-starch hybrid films plasticized by aqueous ZnCl2 solution. International Journal of Molecular Sciences, 20 (3) 474, 474. doi: 10.3390/ijms20030474

Natural biopolymer alloys with superior mechanical properties

Meng, Linghan, Xie, Fengwei, Zhang, Binjia, Wang, David K. and Yu, Long (2019). Natural biopolymer alloys with superior mechanical properties. ACS Sustainable Chemistry and Engineering, 7 (2) acssuschemeng.8b06009, 2792-2802. doi: 10.1021/acssuschemeng.8b06009

Rapid thermally processed hierarchical titania-based hollow fibres with tunable physicochemical and photocatalytic properties

Zhang, Tianlong, Elma, Muthia, Xie, Fengwei, Motuzas, Julius, Zhang, Xiwang and Wang, David K. (2018). Rapid thermally processed hierarchical titania-based hollow fibres with tunable physicochemical and photocatalytic properties. Separation and Purification Technology, 206, 99-106. doi: 10.1016/j.seppur.2018.05.063

On the investigation of thermal/cooling-gel biphasic systems based on hydroxypropyl methylcellulose and hydroxypropyl starch

Wang, Yanfei, Yu, Long, Xie, Fengwei, Li, Sheng, Sun, Qingjie, Liu, Hongsheng and Chen, Ling (2018). On the investigation of thermal/cooling-gel biphasic systems based on hydroxypropyl methylcellulose and hydroxypropyl starch. Industrial Crops and Products, 124, 418-428. doi: 10.1016/j.indcrop.2018.08.010

Early-stage photodegradation of aromatic poly(urethane-urea) elastomers

Zhang, Tianlong, Xie, Fengwei, Motuzas, Julius, Bryant, Peter, Kurusingal, Valsala, Colwell, John M. and Laycock, Bronwyn (2018). Early-stage photodegradation of aromatic poly(urethane-urea) elastomers. Polymer Degradation and Stability, 157, 181-198. doi: 10.1016/j.polymdegradstab.2018.09.020

Kinetic modeling of palmitamidopropyl betaine synthesis

Wang, Xinrui, Shang, Xiaoqin, Liu, Peng, Xie, Fengwei, Xiao, Tingyu, Song, Shanshan and Gong, Zhe (2018). Kinetic modeling of palmitamidopropyl betaine synthesis. Journal of Surfactants and Detergents, 21 (5), 647-655. doi: 10.1002/jsde.12156

Bagasse cellulose grafted with an amino-terminated hyperbranched polymer for the removal of Cr(VI) from aqueous solution

Xia, Lu, Huang, Zhonghang, Zhong, Lei, Xie, Fengwei, Tang, Chak and Tsui, Chi (2018). Bagasse cellulose grafted with an amino-terminated hyperbranched polymer for the removal of Cr(VI) from aqueous solution. Polymers, 10 (8) 931, 931. doi: 10.3390/polym10080931

Characterization of regenerated starch from 1-ethyl-3-methylimidazolium acetate ionic liquid with different anti-solvents

Liu, Kun, Tan, Xiaoyan, Li, Xiaoxi, Chen, Ling and Xie, Fengwei (2018). Characterization of regenerated starch from 1-ethyl-3-methylimidazolium acetate ionic liquid with different anti-solvents. Journal of Polymer Science Part B: Polymer Physics, 56 (18), 1231-1238. doi: 10.1002/polb.24714

Rheokinetics of graft copolymerization of acrylamide in concentrated starch and rheological behaviors and microstructures of reaction products

Bao, Xianyang, Yu, Long, Simon, George P., Shen, Shirley, Xie, Fengwei, Liu, Hongsheng, Chen, Ling and Zhong, Lei (2018). Rheokinetics of graft copolymerization of acrylamide in concentrated starch and rheological behaviors and microstructures of reaction products. Carbohydrate Polymers, 192, 1-9. doi: 10.1016/j.carbpol.2018.03.040

Starch film-coated microparticles for oral colon-specific drug delivery

Chen, Jin, Li, Xiaoxi, Chen, Ling and Xie, Fengwei (2018). Starch film-coated microparticles for oral colon-specific drug delivery. Carbohydrate Polymers, 191, 242-254. doi: 10.1016/j.carbpol.2018.03.025

Understanding the digestibility and nutritional functions of rice starch subjected to heat-moisture treatment

Zheng, Bo, Wang, Hongwei, Shang, Wenting, Xie, Fengwei, Li, Xiaoxi, Chen, Ling and Zhou, Zhongkai (2018). Understanding the digestibility and nutritional functions of rice starch subjected to heat-moisture treatment. Journal of Functional Foods, 45, 165-172. doi: 10.1016/j.jff.2018.03.041

Ionic liquids for the preparation of biopolymer materials for drug/gene delivery: a review

Chen, Jin, Xie, Fengwei, Li, Xiaoxi and Chen, Ling (2018). Ionic liquids for the preparation of biopolymer materials for drug/gene delivery: a review. Green Chemistry, 20 (18), 4169-4200. doi: 10.1039/c8gc01120f

Hydration-induced crystalline transformation of starch polymer under ambient conditions

Qiao, Dongling, Zhang, Binjia, Huang, Jing, Xie, Fengwei, Wang, David K., Jiang, Fatang, Zhao, Siming and Zhu, Jie (2017). Hydration-induced crystalline transformation of starch polymer under ambient conditions. International Journal of Biological Macromolecules, 103, 152-157. doi: 10.1016/j.ijbiomac.2017.05.008

Preparation and characterization of starch-based composite films reinfoced by polysaccharide-based crystals

Ali, Amjad, Xie, Fengwei, Yu, Long, Liu, Hongsheng, Meng, Linghan, Khalid, Saud and Chen, Ling (2017). Preparation and characterization of starch-based composite films reinfoced by polysaccharide-based crystals. Composites Part B: Engineering, 133, 122-128. doi: 10.1016/j.compositesb.2017.09.017

Insights into the multi-scale structure and digestibility of heat-moisture treated rice starch

Wang, Hongwei, Liu, Yufan, Chen, Ling, Li, Xiaoxi, Wang, Jun and Xie, Fengwei (2017). Insights into the multi-scale structure and digestibility of heat-moisture treated rice starch. Food Chemistry, 242, 323-329. doi: 10.1016/j.foodchem.2017.09.014

Controlled bioactive compound delivery systems based on double polysaccharide film-coated microparticles for liquid products and their release behaviors

Zheng, Bo, Xie, Fengwei, Situ, Wenbei, Chen, Ling and Li, Xiaoxi (2017). Controlled bioactive compound delivery systems based on double polysaccharide film-coated microparticles for liquid products and their release behaviors. Journal of Functional Foods, 37, 272-282. doi: 10.1016/j.jff.2017.07.048

Effect of acid hydrolysis on the multi-scale structure change of starch with different amylose content

Chen, Pei , Xie, Fengwei, Zhao, Lei, Qiao, Qian and Liu, Xingxun (2017). Effect of acid hydrolysis on the multi-scale structure change of starch with different amylose content. Food Hydrocolloids, 69, 359-368. doi: 10.1016/j.foodhyd.2017.03.003

Investigation of rheological properties and conformation of cassava starch in zinc chloride solution

Chen, Xiaodong, Liu, Peng, Shang, Xiaoqin, Xie, Fengwei, Jiang, Huihua and Wang, Jie (2017). Investigation of rheological properties and conformation of cassava starch in zinc chloride solution. Starch, 69 (9-10) 1600384, 1600384. doi: 10.1002/star.201600384

Facile preparation of starch-based electroconductive films with ionic liquid

Zhang, Binjia, Xie, Fengwei, Shamshina, Julia L., Rogers, Robin D., McNally, Tony, Wang, David K., Halley, Peter J., Truss, Rowan W., Zhao, Siming and Chen, Ling (2017). Facile preparation of starch-based electroconductive films with ionic liquid. ACS Sustainable Chemistry & Engineering, 5 (6), 5457-5467. doi: 10.1021/acssuschemeng.7b00788

Dissolution of starch with aqueous ionic liquid under ambient conditions

Zhang, Binjia, Xie, Fengwei, Shamshina, Julia L., Rogers, Robin D., McNally, Tony, Halley, Peter J., Truss, Rowan W., Chen, Ling and Zhao, Siming (2017). Dissolution of starch with aqueous ionic liquid under ambient conditions. ACS Sustainable Chemistry and Engineering, 5 (5), 3737-3741. doi: 10.1021/acssuschemeng.7b00784

Shear degradation of corn starches with different amylose contents

Liu, Xingxun, Xiao, Xiaoming, Liu, Peng, Yu, Long, Li, Ming, Zhou, Sumei and Xie, Fengwei (2017). Shear degradation of corn starches with different amylose contents. Food Hydrocolloids, 66, 199-205. doi: 10.1016/j.foodhyd.2016.11.023

A further understanding of the multi-scale supramolecular structure and digestion rate of waxy starch

Qiao, Dongling, Xie, Fengwei, Zhang, Binjia, Zou, Wei, Zhao, Siming, Niu, Meng, Lv, Rui, Cheng, Qian, Jiang, Fatang and Zhu, Jie (2017). A further understanding of the multi-scale supramolecular structure and digestion rate of waxy starch. Food Hydrocolloids, 65, 24-34. doi: 10.1016/j.foodhyd.2016.10.041

Effect of heat-moisture treatment on multi-scale structures and physicochemical properties of breadfruit starch

Tan, Xiaoyan, Li, Xiaoxi, Chen, Ling, Xie, Fengwei, Li, Lin and Huang, Jidong (2017). Effect of heat-moisture treatment on multi-scale structures and physicochemical properties of breadfruit starch. Carbohydrate Polymers, 161, 286-294. doi: 10.1016/j.carbpol.2017.01.029

An improved approach for evaluating the semicrystalline lamellae of starch granules by synchrotron SAXS

Zhang, Binjia, Xie, Fengwei, Wang, David K., Zhao, Siming, Niu, Meng, Qiao, Dongling, Xiong, Shanbai, Jiang, Fatang, Zhu, Jie and Yu, Long (2017). An improved approach for evaluating the semicrystalline lamellae of starch granules by synchrotron SAXS. Carbohydrate Polymers, 158, 29-36. doi: 10.1016/j.carbpol.2016.12.002

Rational design and synthesis of molecular-sieving, photocatalytic, hollow fiber membranes for advanced water treatment applications

Wang, David K., Elma, Muthia, Motuzas, Julius, Hou, Wen-Che, Xie, Fengwei and Zhang, Xiwang (2017). Rational design and synthesis of molecular-sieving, photocatalytic, hollow fiber membranes for advanced water treatment applications. Journal of Membrane Science, 524, 163-173. doi: 10.1016/j.memsci.2016.10.052

One-step method to prepare starch-based superabsorbent polymer for slow release of fertilizer

Xiao, Xiaoming, Yu, Long, Xie, Fengwei, Bao, Xianyang, Liu, Hongsheng, Ji, Zhili and Chen, Ling (2017). One-step method to prepare starch-based superabsorbent polymer for slow release of fertilizer. Chemical Engineering Journal, 309, 607-616. doi: 10.1016/j.cej.2016.10.101

Effects of concurrent ball milling and octenyl succinylation on structure and physicochemical properties of starch

Li, Nannan, Niu, Meng, Zhang, Binjia, Zhao, Siming, Xiong, Shanbai and Xie, Fengwei (2017). Effects of concurrent ball milling and octenyl succinylation on structure and physicochemical properties of starch. Carbohydrate Polymers, 155, 109-116. doi: 10.1016/j.carbpol.2016.08.063

Lamellar structure change of waxy corn starch during gelatinization by time-resolved synchrotron SAXS

Kuang, Qirong, Xu, Jinchuan, Liang, Yongri, Xie, Fengwei, Tian, Feng, Zhou, Sumei and Liu, Xingxun (2017). Lamellar structure change of waxy corn starch during gelatinization by time-resolved synchrotron SAXS. Food Hydrocolloids, 62, 43-48. doi: 10.1016/j.foodhyd.2016.07.024

Dissolution and regeneration behavior of chitosan in 3-methyl-1-(ethylacetyl)imidazolium chloride

Xu, Bin, Li, Qiaoping, Zhuang, Linghua, Wang, Qiang, Li, Chao, Wang, Guowei, Xie, Fengwei and Halley, Peter J. (2016). Dissolution and regeneration behavior of chitosan in 3-methyl-1-(ethylacetyl)imidazolium chloride. Fibers and Polymers, 17 (11), 1741-1748. doi: 10.1007/s12221-016-6747-6

Solubility of starch and microcrystalline cellulose in 1-ethyl-3-methylimidazolium acetate ionic liquid and solution rheological properties

Tan, Xiaoyan, Li, Xiaoxi, Chen, Ling and Xie, Fengwei (2016). Solubility of starch and microcrystalline cellulose in 1-ethyl-3-methylimidazolium acetate ionic liquid and solution rheological properties. Physical Chemistry Chemical Physics, 18 (39), 27584-27593. doi: 10.1039/c6cp04426c

Supramolecular structure of jackfruit seed starch and its relationship with digestibility and physicochemical properties

Chen, Jin, Liang, Yi, Li, Xiaoxi, Chen, Ling and Xie, Fengwei (2016). Supramolecular structure of jackfruit seed starch and its relationship with digestibility and physicochemical properties. Carbohydrate Polymers, 150, 269-277. doi: 10.1016/j.carpol.2016.05.030

Morphology and properties of thermal/cooling-gel bi-phasic systems based on hydroxypropyl methylcellulose and hydroxypropyl starch

Wang, Yanfei, Yu, Long, Xie, Fengwei, Zhang, Liang, Liao, Lisa, Liu, Hongsheng and Chen, Ling (2016). Morphology and properties of thermal/cooling-gel bi-phasic systems based on hydroxypropyl methylcellulose and hydroxypropyl starch. Composites Part B: Engineering, 101, 46-52. doi: 10.1016/j.compositesb.2016.06.081

Different characteristic effects of ageing on starch-based films plasticised by 1-ethyl-3-methylimidazolium acetate and by glycerol

Zhang, Binjia, Xie, Fengwei, Zhang, Tianlong, Chen, Ling, Li, Xiaoxi, Truss, Rowan W., Halley, Peter J., Shamshina, Julia L., McNally, Tony and Rogers, Robin D. (2016). Different characteristic effects of ageing on starch-based films plasticised by 1-ethyl-3-methylimidazolium acetate and by glycerol. Carbohydrate Polymers, 146, 67-79. doi: 10.1016/j.carbpol.2016.03.056

Insights into the hierarchical structure and digestion rate of alkali-modulated starches with different amylose contents

Qiao, Dongling, Yu, Long, Liu, Hongsheng, Zou, Wei, Xie, Fengwei, Simon, George, Petinakis, Eustathios, Shen, Zhiqi and Chen, Ling (2016). Insights into the hierarchical structure and digestion rate of alkali-modulated starches with different amylose contents. Carbohydrate Polymers, 144, 271-281. doi: 10.1016/j.carbpol.2016.02.064

Adsorption of azo dyes from aqueous solution by the hybrid MOFs/GO

Li, Ling, Shi, Zhennan, Zhu, Hongyang, Hong, Wei, Xie, Fengwei and Sun, Keke (2016). Adsorption of azo dyes from aqueous solution by the hybrid MOFs/GO. Water Science and Technology, 73 (7), 1728-1737. doi: 10.2166/wst.2016.009

Supramolecular structural evolutions of maize starch hydrothermally treated in excess water

Zu, Yanyan, Zhang, Binjia, Chen, Ling, Xie, Fengwei, Li, Lin and Li, Xiaoxi (2016). Supramolecular structural evolutions of maize starch hydrothermally treated in excess water. Starch, 68 (3-4), 365-373. doi: 10.1002/star.201500028

Supramolecular structure and thermal behavior of cassava starch treated by oxygen and helium glow-plasmas

Bie, Pingping, Li, Xiaoxi, Xie, Fengwei, Chen, Ling, Zhang, Binjia and Li, Lin (2016). Supramolecular structure and thermal behavior of cassava starch treated by oxygen and helium glow-plasmas. Innovative Food Science and Emerging Technologies, 34, 336-343. doi: 10.1016/j.ifset.2016.03.005

Understanding the structural features of high-amylose maize starch through hydrothermal treatment

Yang, Jianing, Xie, Fengwei, Wen, Wenqiang, Chen, Ling, Shang, Xiaoqin and Liu, Peng (2016). Understanding the structural features of high-amylose maize starch through hydrothermal treatment. International Journal of Biological Macromolecules, 84, 268-274. doi: 10.1016/j.ijbiomac.2015.12.033

Zinc chloride aqueous solution as a solvent for starch

Lin, Meiying, Shang, Xiaoqin, Liu, Peng, Xie, Fengwei, Chen, Xiaodong, Sun, Yongyi and Wan, Junyan (2016). Zinc chloride aqueous solution as a solvent for starch. Carbohydrate Polymers, 136, 266-273. doi: 10.1016/j.carbpol.2015.09.007

Lubrication of starch in ionic liquid–water mixtures: soluble carbohydrate polymers form a boundary film on hydrophobic surfaces

Yakubov, Gleb E., Zhong, Lei, Li, Ming, Boehm, Michael W., Xie, Fengwei, Beattie, David A., Halley, Peter J. and Stokes, Jason R. (2015). Lubrication of starch in ionic liquid–water mixtures: soluble carbohydrate polymers form a boundary film on hydrophobic surfaces. Carbohydrate Polymers, 133, 507-516. doi: 10.1016/j.carbpol.2015.06.087

Effect of planetary ball-milling on multi-scale structures and pasting properties of waxy and high-amylose cornstarches

Tan, Xiaoyan, Zhang, Binjia, Chen, Ling, Li, Xiaoxi, Li, Lin and Xie, Fengwei (2015). Effect of planetary ball-milling on multi-scale structures and pasting properties of waxy and high-amylose cornstarches. Innovative Food Science and Emerging Technologies, 30, 198-207. doi: 10.1016/j.ifset.2015.03.013

Biodegradation of starch films: the roles of molecular and crystalline structure

Li, Ming, Witt, Torsten, Xie, Fengwei, Warren, Frederick J., Halley, Peter J. and Gilbert, Robert G. (2015). Biodegradation of starch films: the roles of molecular and crystalline structure. Carbohydrate Polymers, 122, 115-122. doi: 10.1016/j.carbpol.2015.01.011

Characteristics of starch-based films with different amylose contents plasticised by 1-ethyl-3-methylimidazolium acetate

Xie, Fengwei, Flanagan, Bernadine M., Li, Ming, Truss, Rowan W., Halley, Peter J., Gidley, Michael J., McNally, Tony, Shamshina, Julia L. and Rogers, Robin D. (2015). Characteristics of starch-based films with different amylose contents plasticised by 1-ethyl-3-methylimidazolium acetate. Carbohydrate Polymers, 122, 160-168. doi: 10.1016/j.carbpol.2014.12.072

Understanding the structural disorganization of starch in water-ionic liquid solutions

Zhang, Binjia, Chen, Ling, Xie, Fengwei, Li, Xiaoxi, Truss, Rowan W, Halley, Peter J, Shamshina, Julia L, Rogers, Robin D and McNally, Tony (2015). Understanding the structural disorganization of starch in water-ionic liquid solutions. Physical Chemistry Chemical Physics, 17 (21), 13860-13871. doi: 10.1039/c5cp01176k

Establishing whether the structural feature controlling the mechanical properties of starch films is molecular or crystalline

Li, Ming, Xie, Fengwei, Hasjim, Jovin, Witt, Torsten, Halley, Peter J. and Gilbert, Robert G. (2015). Establishing whether the structural feature controlling the mechanical properties of starch films is molecular or crystalline. Carbohydrate Polymers, 117, 262-270. doi: 10.1016/j.carbpol.2014.09.036

Food polymers functionality and applications

Liu, Xingxun, Xie, Fengwei, Li, Xiaoxi, Zhou, Sumei and Chen, Liyan (2015). Food polymers functionality and applications. International Journal of Polymer Science, 2015 813628, 1-1. doi: 10.1155/2015/813628

Physical properties and prebiotic activity of maize starch-based functional films

Tang, Yejun, Xie, Fengwei, Zhang, Duo, Zhu, Meiyuan, Liu, Lishi, Liu, Peng and Gu, Caiqin (2015). Physical properties and prebiotic activity of maize starch-based functional films. Starch, 67 (1-2), 124-131. doi: 10.1002/star.201400080

Characteristics of starch-based films plasticised by glycerol and by the ionic liquid 1-ethyl-3-methylimidazolium acetate: a comparative study

Xie, Fengwei, Flanagan, Bernadine M., Li, Ming, Sangwan, Parveen, Truss, Rowan W., Halley, Peter J., Strounina, Ekaterina V., Whittaker, Andrew K., Gidley, Michael J., Dean, Katherine M., Shamshina, Julia L., Rogers, Robin D. and McNally, Tony (2014). Characteristics of starch-based films plasticised by glycerol and by the ionic liquid 1-ethyl-3-methylimidazolium acetate: a comparative study. Carbohydrate Polymers, 111, 841-848. doi: 10.1016/j.carbpol.2014.05.058

Effect of oxygen glow plasma on supramolecular and molecular structures of starch and related mechanism

Zhang, Binjia, Xiong, Shixuan, Li, Xiaoxi, Li, Lin, Xie, Fengwei and Chen, Ling (2014). Effect of oxygen glow plasma on supramolecular and molecular structures of starch and related mechanism. Food Hydrocolloids, 37, 69-76. doi: 10.1016/j.foodhyd.2013.10.034

Thermoplastic starch: current development and future trends

Xie, Fengwei, Luckman, Paul, Milne, John, McDonald, Lachlan, Young, Conor, Tu, Chen Yang, Di Pasquale, Teo, Faveere, Reinhard and Halley, Peter J. (2014). Thermoplastic starch: current development and future trends. Journal of Renewable Materials, 2 (2), 95-106. doi: 10.7569/JRM.2014.634104

Effects of amylose and phosphate monoester on aggregation structures of heat-moisture treated potato starches

Zhang, Binjia, Zhao, Yue, Li, Xiaoxi, Zhang, Panfeng, Li, Lin, Xie, Fengwei and Chen, Ling (2014). Effects of amylose and phosphate monoester on aggregation structures of heat-moisture treated potato starches. Carbohydrate Polymers, 103 (1), 228-233. doi: 10.1016/j.carbpol.2013.12.055

Supramolecular structural changes of waxy and high-amylose cornstarches heated in abundant water

Zhang, Binjia, Zhao, Yue, Li, Xiaoxi, Li, Lin, Xie, Fengwei and Chen, Ling (2014). Supramolecular structural changes of waxy and high-amylose cornstarches heated in abundant water. Food Hydrocolloids, 35, 700-709. doi: 10.1016/j.foodhyd.2013.08.028

Shear degradation of molecular, crystalline, and granular structures of starch during extrusion

Li, Ming, Hasjim, Jovin, Xie, Fengwei, Halley, Peter J. and Gilbert, Robert G. (2013). Shear degradation of molecular, crystalline, and granular structures of starch during extrusion. Starch-Staerke, 66 (7-8), 595-605. doi: 10.1002/star.201300201

New evidences of accelerating degradation of polyethylene by starch

Liu, Xingxun, Yu, Long, Xie, Fengwei, Petinakis, Eustathios, Sangwan, Parveen, Shen, Shirley, Dean, Katherine, Ammala, Anne and Wong-Holmes, Susan (2013). New evidences of accelerating degradation of polyethylene by starch. Journal of Applied Polymer Science, 130 (4), 2282-2287. doi: 10.1002/app.39421

The properties of antimicrobial films derived from poly(lactic acid)/starch/chitosan blended matrix

Bie, Pingping, Liu, Peng, Yu, Long, Li, Xiaoxi, Chen, Ling and Xie, Fengwei (2013). The properties of antimicrobial films derived from poly(lactic acid)/starch/chitosan blended matrix. Carbohydrate Polymers, 98 (1), 959-966. doi: 10.1016/j.carbpol.2013.07.004

Elaboration and properties of plasticised chitosan-based exfoliated nano-biocomposites

Xie, David Fengwei, Martino, Veronica P., Sangwan, Parveen, Way, Cameron, Cash, Gregory A., Pollet, Eric, Dean, Katherine M., Halley, Peter J. and Averous, Luc (2013). Elaboration and properties of plasticised chitosan-based exfoliated nano-biocomposites. Polymer, 54 (14), 3654-3662. doi: 10.1016/j.polymer.2013.05.017

Glycerol plasticised chitosan: a study of biodegradation via carbon dioxide evolution and nuclear magnetic resonance

Dean, Katherine, Sangwan, Parveen, Way, Cameron, Zhang, Xiaoqing, Martino, Veronica P., Xie, Fengwei, Halley, Peter J., Pollet, Eric and Averous, Luc (2013). Glycerol plasticised chitosan: a study of biodegradation via carbon dioxide evolution and nuclear magnetic resonance. Polymer Degradation and Stability, 98 (6), 1236-1246. doi: 10.1016/j.polymdegradstab.2013.03.004

Supramolecular structure of A- and B-type granules of wheat starch

Zhang, Binjia, Li, Xiaoxi, Liu, Jia, Xie, Fengwei and Chen, Ling (2013). Supramolecular structure of A- and B-type granules of wheat starch. Food Hydrocolloids, 31 (1), 68-73. doi: 10.1016/j.foodhyd.2012.10.006

Effect of the ionic liquid 1-ethyl-3-methylimidazolium acetate on the phase transition of starch: dissolution or gelatinization?

Mateyawa, Sainimili, Xie, David Fengwei, Truss, Rowan W., Halley, Peter J., Nicholson, Timothy M., Shamshina, Julia L., Rogers, Robin D., Boehm, Michael W. and McNally, Tony (2013). Effect of the ionic liquid 1-ethyl-3-methylimidazolium acetate on the phase transition of starch: dissolution or gelatinization?. Carbohydrate Polymers, 94 (1), 520-530. doi: 10.1016/j.carbpol.2013.01.024

Starch-based nano-biocomposites

Xie, Fengwei, Pollet, Eric, Halley, Peter J. and Averous, Luc (2013). Starch-based nano-biocomposites. Progress in Polymer Science, 38 (10-11), 1590-1628. doi: 10.1016/j.progpolymsci.2013.05.002

Rheology to understand and optimize processibility, structures and properties of starch polymeric materials

Xie, Fengwei, Halley, Peter J. and Avérous, Luc (2012). Rheology to understand and optimize processibility, structures and properties of starch polymeric materials. Progress In Polymer Science, 37 (4), 595-623. doi: 10.1016/j.progpolymsci.2011.07.002

Extrusion processing and characterization of edible starch films with different amylose contents

Li, Ming, Liu, Peng, Zou, Wei, Yu, Long, Xie, Fengwei, Pu, Huayin, Liu, Hongshen and Chen, Ling (2011). Extrusion processing and characterization of edible starch films with different amylose contents. Journal of Food Engineering, 106 (1), 95-101. doi: 10.1016/j.jfoodeng.2011.04.021

Preparation and characterisation of octenyl succinate starch as a delivery carrier for bioactive food components

Wang, Xueyu, Li, Xiaoxi, Chen, Ling, Xie, Fengwei, Yu, Long and Li, Bing (2011). Preparation and characterisation of octenyl succinate starch as a delivery carrier for bioactive food components. Food Chemistry, 126 (3), 1218-1225. doi: 10.1016/j.foodchem.2010.12.006

An oral colon-targeting controlled release system based on resistant starch acetate: Synthetization, characterization, and preparation of film-coating pellets

Pu, Huayin, Chen, Ling, Li, Xiaoxi, Xie, Fengwei, Yu, Long and Li, Lin (2011). An oral colon-targeting controlled release system based on resistant starch acetate: Synthetization, characterization, and preparation of film-coating pellets. Journal of Agricultural and Food Chemistry, 59 (10), 5738-5745. doi: 10.1021/jf2005468

Phase transitions of maize starches with different amylose contents in glycerol–water systems

Liu, Peng, Xie, Fengwei, Li, Ming, Liu, Xingxun, Yu, Long, Halley, Peter J. and Chen, Ling (2011). Phase transitions of maize starches with different amylose contents in glycerol–water systems. Carbohydrate Polymers, 85 (1), 180-187. doi: 10.1016/j.carbpol.2011.02.006

Rheological properties of thermoplastic starch studied by multipass rheometer

Tajuddin, Suzlin, Xie, Fengwei, Nicholson, Timothy M., Liu, Peng and Halley, Peter J. (2011). Rheological properties of thermoplastic starch studied by multipass rheometer. Carbohydrate Polymers, 83 (2), 914-919. doi: 10.1016/j.carbpol.2010.08.073

Thermal and rheological properties of breadfruit starch

Wang, XY, Chen, L, Li, XX, Xie, FW, Liu, HS and Yu, L (2011). Thermal and rheological properties of breadfruit starch. Journal of Food Science, 76 (1), E55-E61. doi: 10.1111/j.1750-3841.2010.01888.x

Rheological properties and phase transition of cornstarches with different amylose/amylopectin ratios under shear stress

Wang, Jun, Yu, Long, Xie, Fengwei, Chen, Ling, Li, Xiaoxi and Liu, Hongsheng (2010). Rheological properties and phase transition of cornstarches with different amylose/amylopectin ratios under shear stress. Starch/Staerke, 62 (12), 667-675. doi: 10.1002/star.201000059

Starch thermal transitions comparatively studied by DSC and MTDSC

Xie, Fengwei, Liu, Wei-Chen, Liu, Peng, Wang, Jun, Halley, Peter J. and Yu, Long (2010). Starch thermal transitions comparatively studied by DSC and MTDSC. Starch-Starke, 62 (7), 350-357. doi: 10.1002/star.200900258

Kinetics and mechanism of thermal decomposition of cornstarches with different amylose/amylopectin ratios

Liu, Xingxun, Yu, Long, Xie, Fengwei, Li, Ming, Chen, Ling and Li, Xiaoxi (2010). Kinetics and mechanism of thermal decomposition of cornstarches with different amylose/amylopectin ratios. Starch, 62 (3-4), 139-146. doi: 10.1002/star.200900202

Thermal processing of starch-based polymers

Liu, Hongsheng, Xie, Fengwei, Yu, Long, Chen, Ling and Li, Lin (2009). Thermal processing of starch-based polymers. Progress In Polymer Science, 34 (12), 1348-1368. doi: 10.1016/j.progpolymsci.2009.07.001

Rheological properties of starches with different amylose/amylopectin ratios

Xie, Fengwei, Yu, Long, Su, Bing, Liu, Peng, Wang, Jun, Liu, Hongshen and Chen, Ling (2009). Rheological properties of starches with different amylose/amylopectin ratios. Journal of Cereal Science, 49 (3), 371-377. doi: 10.1016/j.jcs.2009.01.002

Extrusion processing of starch film

Su, Bing, Xie, Fengwei, Li, Ming, Corrigan, Penny A., Yu, Long, Li, Xiaoxi and Chen, Ling (2009). Extrusion processing of starch film. International Journal of Food Engineering, 5 (1), 7.1-7.12. doi: 10.2202/1556-3758.1617

Rheological properties and phase transition of starch under shear stress

Xue, T, Yu, L, Xie, FW, Chen, L and Li, L (2008). Rheological properties and phase transition of starch under shear stress. Food Hydrocolloids, 22 (6), 973-978. doi: 10.1016/j.foodhyd.2007.05.008

A new study of starch gelatinization under shear stress using dynamic mechanical analysis

Xie, Fengwei, Yu, Long, Chen, Ling and Li, Lin (2008). A new study of starch gelatinization under shear stress using dynamic mechanical analysis. Carbohydrate Polymers, 72 (2), 229-234. doi: 10.1016/j.carbpol.2007.08.007

Effect of annealing and orientation on microstructures and mechanical properties of polylactic acid

Yu, Long, Liu, Hongshen, Xie, Fengwei, Chen, Ling and Li, Xiaoxi (2008). Effect of annealing and orientation on microstructures and mechanical properties of polylactic acid. Polymer Engineering and Science, 48 (4), 634-641. doi: 10.1002/pen.20970

Starch gelatinization under shearless and shear conditions

Xie, Fengwei, Liu, Hongshen, Chen, Pei, Xue, Tao, Chen, Ling, Yu, Long and Corrigan, Penny (2006). Starch gelatinization under shearless and shear conditions. International Journal of Food Engineering, 2 (5), 6-1-6-31. doi: 10.2202/1556-3758.1162

Effect of compatibilizer distribution on thermal and rheological properties of gelatinized starch/biodegradable polyesters blends

Xie, F., Yu, L., Liu, H. and Dean, K (2006). Effect of compatibilizer distribution on thermal and rheological properties of gelatinized starch/biodegradable polyesters blends. International Polymer Processing, 21 (4), 379-385. doi: 10.3139/217.0119

Gelatinization of cornstarch with different amylose/amylopectin content

Liu, Hongsheng, Yu, Long, Xie, Fengwei and Chen, Ling (2006). Gelatinization of cornstarch with different amylose/amylopectin content. Carbohydrate Polymers, 65 (3), 357-363. doi: 10.1016/j.carbpol.2006.01.026

Starch modification using reactive extrusion

Xie, Fengwei, Yu, Long, Liu, Hongshen and Chen, Ling (2006). Starch modification using reactive extrusion. Starch, 58 (3-4), 131-139. doi: 10.1002/star.200500407

Thermal behaviour of high amylose cornstarch studied by DSC

Liu, Hongshen, Xie, Fengwei, Chen, Ling, Yu, Long, Dean, Katherine and Bateman, Stuart (2005). Thermal behaviour of high amylose cornstarch studied by DSC. International Journal of Food Engineering, 1 (1) doi: 10.2202/1556-3758.1004

Biopolymer polyelectrolyte complexed nanocomposites prepared by melt processing with unexpected hydrolytic stability

Xie, Fengwei, Chen, Pei, Tang, Fengzai and McNally, Tony (2019). Biopolymer polyelectrolyte complexed nanocomposites prepared by melt processing with unexpected hydrolytic stability. 16th Pacific Polymer Conference (PPC16), Singapore, 8-12 December 2019.

Biopolymer polyelectrolyte complexed nanocomposites prepared by melt processing with unexpected hydrolytic stability

Xie, Fengwei, Chen, Pei, Tang, Fengzai and McNally, Tony (2019). Biopolymer polyelectrolyte complexed nanocomposites prepared by melt processing with unexpected hydrolytic stability. 37th Australasian Polymer Symposium (APS37), Sunshine Coast, Australia, 10-13 November 2019.

Competing interactions in hybridised-biopolymer nanocomposites

Xie, Fengwei, Chen, Pei and McNally, Tony (2019). Competing interactions in hybridised-biopolymer nanocomposites. 7th International Conference on Biobased and Biodegradable Polymers (BIOPOL2019), Stockholm, Sweden, 17-19 June 2019.

Facile preparation of starch-based electroconductive films with ionic liquid

Xie, Fengwei, Zhang, Binjia, Shamshina, Julia L., Rogers, Robin D., McNally, Tony, Halley, Peter J. and Truss, Rowan W. (2018). Facile preparation of starch-based electroconductive films with ionic liquid. III Workshop de Polímeros Biodegradables y Biocompuestos (BioPoli 2018), Bahía Blanca, Argentina, 23-25 April 2018.

Ionic liquid-assisted energy-saving processing of starch-based electrically conductive films

Xie, Fengwei, Zhang, Binjia, Shamshina, Julia L., Rogers, Robin D., McNally, Tony, Halley, Peter J. and Truss, Rowan W. (2018). Ionic liquid-assisted energy-saving processing of starch-based electrically conductive films. 34th International Conference of the Polymer Processing Society (PPS-34), Taipei, Taiwan, 21 - 25 May 2018.

Ionic liquid-assisted facile processing of starch-based electrically conductive films

Xie, Fengwei, Zhang, Binjia, Shamshina, Julia L., Rogers, Robin D., McNally, Tony, Halley, Peter J. and Truss, Rowan W. (2018). Ionic liquid-assisted facile processing of starch-based electrically conductive films. Macro 2018, Cairns, Australia, 1-5 Jul 2018. Cairns, Australia:

Ionic liquid-assisted facile processing of starch-based electrically conductive films

Xie, Fengwei (2018). Ionic liquid-assisted facile processing of starch-based electrically conductive films. Annual Workshop of Groupement De Recherches Liquides Ioniques ert PolymèreS (GDR-LIPS), Lyon, France, 15 - 16 October 2018.

Role of hydrogen bonding in the development of biopolymer-based materials

Xie, Fengwei, Zhang, Binjia and Liu, Peng (2018). Role of hydrogen bonding in the development of biopolymer-based materials. 14th IUPAC International Conference on Novel Materials and Their Synthesis (NMS-XIV), Guangzhou, China, 21 - 25 October 2018.

Facile preparation of starch-based electroconductive films with ionic liquid

Zhang, Binjia, Xie, Fengwei, Shamshina, Julia L., Rogers, Robin D., McNally, Tony, Halley, Peter J., Truss, Rowan W., Zhao, Siming and Chen, Ling (2017). Facile preparation of starch-based electroconductive films with ionic liquid. 13th IUPAC International Conference on Novel Materials and Their Synthesis (NMS-XIII), Nanjing, China, 15-20 October 2017.

Ionic liquid-assisted energy-saving preparation of starch-based electro-conductive materials

Xie, Fengwei , Zhang, Binjia , Chen, Ling , Truss, Rowan W., Halley, Peter J., Rogers, Robin D. and McNally, Tony (2016). Ionic liquid-assisted energy-saving preparation of starch-based electro-conductive materials. Asian Workshop on Polymer Processing (AWPP 2016), Melbourne, Australia, 6-9 November 2016.

Characteristics of starch-based material plasticised by glycerol and by the ionic liquid 1-ethyl-3-methylimidazolium acetate

Liu, Zhixue, Nicholson, Timothy, Halley, Peter J., David Fengwei Xie and Truss, Rowan W. (2014). Characteristics of starch-based material plasticised by glycerol and by the ionic liquid 1-ethyl-3-methylimidazolium acetate. 35th Australasian Polymer Symposium, Gold Coast, Australia, 7-10 July 2014.

Starch polymer systems: enhanced plasticisation by ionic liquid 1-ethyl-3-methylimidazolium acetate

Zhang, Binjia, Xie, Fengwei, Halley, Peter J. and Chen, Ling (2014). Starch polymer systems: enhanced plasticisation by ionic liquid 1-ethyl-3-methylimidazolium acetate. NanoBio Australia 2014: 5th International NanoBio Conference & 3rd International Conference on BioNano Innovation (2014 ICBNI), St. Lucia, QLD, Australia, 6-10 July, 2014. Brisbane, QLD, Australia: The International Conference on BioNano Innovation.

Thermoplastic starch: what can multi-level structures tell us? Dominant structures for the mechanical and biodegradable properties of thermoplastic starch materials

Li, Ming, Gilbert, Bob, Xie, Fengwei and Halley, Peter J. (2014). Thermoplastic starch: what can multi-level structures tell us? Dominant structures for the mechanical and biodegradable properties of thermoplastic starch materials. NanoBio Australia 2014: 5th International NanoBio Conference & 3rd International Conference on BioNano Innovation (2014 ICBNI), St. Lucia, QLD, Australia, 6-10 July, 2014. Brisbane, QLD, Australia: The International Conference on BioNano Innovation.

Effect of structure, processing and ageing on the mechanical characteristics of starch-based materials

Li, M., Xie, F., Gilbert, R. G. and Halley, P. (2013). Effect of structure, processing and ageing on the mechanical characteristics of starch-based materials. 4th International Conference on Biodegradable and Biobased Polymers (BIOPOL 2013), Rome, Italy, 1-3 October 2013.

Ionic liquid plasticised starch-based materials

Xie, Fengwei, Li, Ming, Mateyawa, Sainimili, Truss, Rowan W., Halley, Peter J., Nicholson, Timothy, Rogers, Robin D. and McNally, Tony (2013). Ionic liquid plasticised starch-based materials. 4th International Conference on Biodegradable and Biobased Polymers (BIOPOL 2013), Rome, Italy, 1-3 October 2013.

Starch-based bioplastics: using ionic liquid as a novel plasticiser for improving the processibility of starch polymers

Xie, Fengwei, Mateyawa, Sainimili, Truss, Rowan W., Halley, Peter J., Nicholson, Timothy, Rogers, Robin R. and McNally, Tony (2013). Starch-based bioplastics: using ionic liquid as a novel plasticiser for improving the processibility of starch polymers. EP’2013: The Sixth International Symposium on Engineering Plastics, Xiamen, China, 25-28 August, 2013.

Structural changes of starch-based material due to extrusion processing and the corresponding mechanical properties (tuning starch structures by processing for better applications)

Li, Ming, Hasjim, Jovin, Xie, Fengwei, Halley, Peter J. and Gilbert, Robert (Bob) G. (2013). Structural changes of starch-based material due to extrusion processing and the corresponding mechanical properties (tuning starch structures by processing for better applications). ICFPAM 2013: The 12th International Conference on Frontiers of Polymers and Advanced Materials, Auckland, New Zealand, 8-13 December 2013.

Understanding starch degradation mechanism at multiple structural levels during extrusion

Li, Ming, Hasjim, Jovin, Xie, Fengwei, Halley, Peter J. and Gilbert, Robert G. (2013). Understanding starch degradation mechanism at multiple structural levels during extrusion. 34APS: Australian Polymer Symposium, Darwin, NT, Australia, 7-10 July, 2013. Ballarat, VIC, Australia: Polymer Division, Royal Australian Chemical Institute.

Starch polymer nanocomposite systems: use of ionic liquids and nanofillers

Mateyawa, Sainimili, Halley, Peter, Truss, Rowan, Xie, Fengwei, Nicholson, Timothy, McNally, Tony and Rogers, Robin (2012). Starch polymer nanocomposite systems: use of ionic liquids and nanofillers. The 13th International Symposium on Biopolymers (ISBP 2012), Cairns, Australia, 7-10 October 2012.

Structure and colon-targeted releasing property of resistant octenyl succinate starch

Li, Xiaoxi, Zhang, Panfeng, Chen, Ling, Xie, Fengwei, Li, Lin and Li, Bing (2012). Structure and colon-targeted releasing property of resistant octenyl succinate starch. 15th IUFoST World Congress of Food Science and Technology on Food Science Solutions in Evolving World, Cape Town, South Africa, 22-26 August 2010. Kidlington, Oxford, United Kingdom: Pergamon. doi: 10.1016/j.foodres.2011.06.031

Understanding the processibility of starch polymers

Nicholson, Timothy, Xie, Fengwei and Halley, Peter (2012). Understanding the processibility of starch polymers. The 20th Australian Institute of Physics Congress (AIP 2012), Sydney, Australia, 9-13 December 2012.

Understanding the processibility of starch polymers – the key to step over the barrier to utilising starch in polymeric materials fields

Xie, Fengwei, Halley, Peter J. and Nicholson, Timothy M. (2012). Understanding the processibility of starch polymers – the key to step over the barrier to utilising starch in polymeric materials fields. The 13th International Symposium on Biopolymers (ISBP 2012), Cairns, Australia, 7-10 October 2012.

Extrusion of maize starch with different amylose contents

Li, Ming, Xie, Fengwei, Hasjim, Jovin, Halley, Peter and Gilbert, Robert G. (2011). Extrusion of maize starch with different amylose contents. 61st Australian Cereal Chemistry Conference, Coolongatta, NSW, Australia, 4-8 September 2011.

Understanding the processibility of biodegradable starch-based materials

Xie, Fengwei, Nicholson, Timothy M. and Halley, Peter J. (2011). Understanding the processibility of biodegradable starch-based materials. 3rd International Conference on Biodegradable and Biobased Polymers (BIOPOL 2011), Strasbourg, France, 29-31 August 2011.

Phase transitions of maize starches of different amylose/amylopectin ratios in glycerol-water systems

Liu, Peng, Xie, Fengwei, Li, Ming, Yu, Long and Halley, Peter J. (2010). Phase transitions of maize starches of different amylose/amylopectin ratios in glycerol-water systems. The 6th International Conference on Polysaccharides-Glycoscience, Prague, Czech Republic, 29 Sep–1 Oct 2010. Association of Czech Chemical Societies.

Understanding the processibility of biodegradable starch-based materials

Xie, Fengwei, Tajuddin, Suzlin, Nicholson, Timothy M. and Halley, Peter, J. (2010). Understanding the processibility of biodegradable starch-based materials. The 6th IUPAC International Symposium on Novel Materials and Synthesis (NMS-VI) & 20th International Symposium on Fine Chemistry and Functional Polymers (FCFP-XX), Wuhan, China, 10-14 October 2010.

Glass transition temperature of thermoplastic starch studied by a high-speed DSC

Liu, Peng, Wang, Jun, Xie, Fengwei, Yu, Long, Chen, Ling and Li, Xiaoxi (2009). Glass transition temperature of thermoplastic starch studied by a high-speed DSC. the 11th Pacific Polymer Conference, Cairns, Australia, 6–10 Dec 2009.

Rheological properties and phase transition of cornstarches with different amylose/amylopectin ratios under shear stress

Wang, Jun, Xie, Fengwei, Yu, Long, Chen, Ling and Zhang, Ximei (2009). Rheological properties and phase transition of cornstarches with different amylose/amylopectin ratios under shear stress. the 11th Pacific Polymer Conference, Cairns, Australia, 6–10 Dec 2009.

Starch thermal transitions comparatively studied by DSC and MTDSC

Xie, Fengwei, Halley, Peter J., Wang, Jun and Yu, Long (2009). Starch thermal transitions comparatively studied by DSC and MTDSC. the 11th Pacific Polymer Conference, Cairns, Australia, 6–10 Dec 2009.

Thermal decomposition of cornstarches with different amylose/amylopectin ratios in a sealed system studied by differential scanning calorimetry

Liu, Xingxun, Xie, Fengwei, Yu, Long, Chen, Ling and Li, Xiaoxi (2009). Thermal decomposition of cornstarches with different amylose/amylopectin ratios in a sealed system studied by differential scanning calorimetry. the 11th Pacific Polymer Conference, Cairns, Australia, 6–10 Dec 2009.

Rheological properties of starches with different amylose/amylopectin ratios

Xie, Fengwei, Su, Bing, Liu, Peng, Wang, Jun, Chen, Ling, Li, Xiaoxi and Yu, Long (2008). Rheological properties of starches with different amylose/amylopectin ratios. The 24th Annual Meeting of the Polymer Processing Society, Salerno, Italy, 15–19 Jun 2008.

Rheological properties of starch-based materials and starch/poly(lactic acid) blends

Xie, Fengwei, Xue, Tao, Yu, Long, Chen, Ling, Li, Xiaoxi and Zhang, Ximei (2007). Rheological properties of starch-based materials and starch/poly(lactic acid) blends. The IUPAC International Symposium on Advanced Polymers for Emerging Technologies (PSK 30), Busan, Korea, 10-13 October 2006. Weinheim, Germany: Wiley - VCH Verlag. doi: 10.1002/masy.200750431

Effect of gelatinization condition on retrogradation of cornstarch

Xie, Fengwei, Yu, Long, Liu, Hongsheng and Chen, Ling (2005). Effect of gelatinization condition on retrogradation of cornstarch. The 6th International Conference for Food Science and Technology, Guangzhou, China, 7-9 Nov 2005.

Gelatinization of maize starch with different ratio of amylose/amylopectin

Liu, Hongsheng, Yu, Long, Xie, Fengwei and Chen, Ling (2005). Gelatinization of maize starch with different ratio of amylose/amylopectin. The 6th International Conference for Food Science and Technology, Guangzhou, China, 7-9 Nov 2005.

Preparation of carboxymethyl starch using reactive extrusion

Xie, Fengwei, Yu, Long, Liu, Hongshen, Chen, Ling and Li, Xiaoxi (2005). Preparation of carboxymethyl starch using reactive extrusion. The 6th International Conference for Food Science and Technology, Guangzhou, China, 7-9 Nov 2005.