Associate Professor Colin Brown

Associate Professor

School of Agriculture and Food Sciences
Faculty of Science
colin.brown@uq.edu.au
+61 7 336 52148

Overview

Qualifications

  • PhD, The University of Queensland
  • Bachelor of Agricultural Science (Honours1), The University of Queensland

Publications

  • Brown, Colin, Zhang, Jing and Waldron, Scott (2020). CAEGTibet Manual: Version 2020-1.

  • Colin G. Brown ed. (2020). Common grasslands in Asia: a comparative analysis of Chinese and Mongolian grasslands. Cheltenham, United Kingdom: Edward Elgar Publishing. doi: 10.4337/9781788974059

  • Brown, Colin G., Lkhagvadorj, Enkh-Orchlon, Jing, Zhang, Dorjburegdaa, Lkhagvadorj, Guanghua, Qiao and Bao, Zhang (2020). Efficiency of marketing systems. Common grasslands in Asia: a comparative analysis of Chinese and Mongolian grasslands. (pp. 96-119) edited by Colin G. Brown. Cheltenham, United Kingdom: Edward Elgar Publishing. doi: 10.4337/9781788974059.00012

View all Publications

Publications

Book

Book Chapter

  • Brown, Colin G., Lkhagvadorj, Enkh-Orchlon, Jing, Zhang, Dorjburegdaa, Lkhagvadorj, Guanghua, Qiao and Bao, Zhang (2020). Efficiency of marketing systems. Common grasslands in Asia: a comparative analysis of Chinese and Mongolian grasslands. (pp. 96-119) edited by Colin G. Brown. Cheltenham, United Kingdom: Edward Elgar Publishing. doi: 10.4337/9781788974059.00012

  • Addison, Jane, Brown, Colin G., Lkhagvadorj, Enkh-Orchlon, Jing, Zhang, Waldron, Scott, Bao, Zhang and Bukhbat, Duinkherjav (2020). Institutions and macrodevelopments. Common grasslands in Asia: a comparative analysis of Chinese and Mongolian grasslands. (pp. 12-47) edited by Colin G. Brown. Cheltenham, United Kingdom: Edward Elgar Publishing.

  • Brown, Colin G., Qiao, Guanghua, Dorjburegdaa, Lkhagvadorj, Addison, Jane, Kemp, David, Guodong, Han, Gombosuren, Udval, Behrendt, Karl, Bennett, Jeff and Ping, Li (2020). Introduction. Common grasslands in Asia: a comparative analysis of Chinese and Mongolian grasslands. (pp. 1-11) edited by Colin G. Brown. Cheltenham, United Kingdom: Edward Elgar Publishing. doi: 10.4337/9781788974059.00008

  • Brown, Colin G., Bennett, Jeff, Guanghua, Qiao , Dorjburegdaa, Lkhagvadorj , Addison, Jane , Gombosuren, Udval , Kemp, David , Guodong, Han , Behrendt, Karl and Ping, Li (2020). Strengthening policy incentives. Common grasslands in Asia: a comparative analysis of Chinese and Mongolian grasslands. (pp. 165-174) edited by Colin G. Brown. Cheltenham, United Kingdom: Edward Elgar Publishing. doi: 10.4337/9781788974059.00015

  • Brown, Colin G., Waldron, Scott A. and Longworth, John W. (2014). A diachronic analysis of the beef industry. The Political Economy of Agro-Food Markets in China: The Social Construction of the Markets in an Era of Globalization. (pp. 127-151) edited by Louis Augustin-Jean and Björn Alpermann. Basingstoke, Hampshire, UK: Palgrave Macmillan. doi: 10.1057/9781137277954.0013

  • Waldron, S. A. and Brown, C. G. (2014). Chinese and South-East Asian cattle production. Beef cattle production and trade. (pp. 121-142) edited by David Cottle and Lewis Kahn. Collingwood, VIC, Australia: CSIRO Publishing.

  • Brown, Colin G., Waldron, Scott A. and Longworth, John W. (2014). Drivers and dynamics of the Chinese wool market. The Political Economy of Agro-Food Markets in China: The Social Construction of the Markets in an Era of Globalization. (pp. 210-235) edited by Louis Augustin-Jean and Björn Alpermann. Basingstoke, Hampshire, United Kingdom: Palgrave Macmillan. doi: 10.1057/9781137277954.0017

  • Waldron, Scott A., Brown, Colin G. and Komarek, Adam M. (2014). Growth, globalization and upgrading of the Chinese cashmere industry. The Political Economy of Agro-Food Markets in China: The Social Construction of the Markets in an Era of Globalization. (pp. 257-278) edited by Louis Augustin-Jean and Björn Alpermann. Basingstoke, Hampshire, United Kingdom: Palgrave Macmillan. doi: 10.1057/9781137277954.0019

  • Waldron, Scott, Brown, Colin and Longworth, John (2011). The role of the state in modernizing China's fine wool marketing sector. Politics and markets in rural China. (pp. 137-152) edited by Bjorn Alpermann. London, United Kingdom: Routledge. doi: 10.4324/9780203814888

  • Longworth, J. W., Brown, C. G. and Waldron, S. A. (2010). Chinese Sheep and Wool Industries. The International Sheep and Wool Handbook. (pp. 113-152) edited by D. J. Cottle. Nottingham, UK: Nottingham University Press.

  • Brown, C. G., Waldron, S. and Longworth, J. (2000). Rangeland Degradaion, Beef Industry Development and Regional Development in the Pastoral Regions of China. Economic aspects of the beef and cattle industry in China. (pp. 35-56) edited by Yuman, Lui. Beijing: Chinese Academy of Social Sciences Press.

  • Cai, H., Brown, C. G. and Longworth, J. (1999). A demand analysis of ruminant-meat, pork and poultry-meat by urban Chinese households segmented by three income strata. Chinese Economy: Towards the 21st Century. (pp. 145-160) edited by Zhang-Yue Zhou, John Chudleigh, Guang-Hua Wan and Gordon MacAulay. Sydney: Department of Agricultural Economics, The University of Sydney.

  • Brown, C. G. (1999). Rural Sector. Institutions in Australian society. (pp. 137-158) edited by John Henningham. South Melbourne: Oxford University Press.

Journal Article

Conference Publication

Other Outputs

Grants (Administered at UQ)

PhD and MPhil Supervision

Current Supervision

  • Doctor Philosophy — Principal Advisor

  • Doctor Philosophy — Associate Advisor

Completed Supervision